At high altitudes, pressure cooker is preferable for cooking because the boiling point of water (a) reduces due to higher atmospheric pressure (b) reduces due to lower atmospheric pressure (c) increases due to reduced gravitational force (d) reduced due to increased ozone content in the

Refrigeration and Air Conditioning Technology (MindTap Course List)
8th Edition
ISBN:9781305578296
Author:John Tomczyk, Eugene Silberstein, Bill Whitman, Bill Johnson
Publisher:John Tomczyk, Eugene Silberstein, Bill Whitman, Bill Johnson
Chapter33: Hydronic Heat
Section: Chapter Questions
Problem 30RQ: Why are solar systems intended to be used as a supplementary heat source? A. Because they are more...
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At high altitudes, pressure cooker is preferable for
cooking because the boiling point of water
(a) reduces due to higher atmospheric pressure
(b) reduces due to lower atmospheric pressure
(c) increases due to reduced gravitational force
(d) reduced due to increased ozone content in the
Transcribed Image Text:At high altitudes, pressure cooker is preferable for cooking because the boiling point of water (a) reduces due to higher atmospheric pressure (b) reduces due to lower atmospheric pressure (c) increases due to reduced gravitational force (d) reduced due to increased ozone content in the
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