Chemistry of free radicals Although most textbooks in organic chemistry devote very little attention to chemistry of free radi- cals, those processes are very important in biochemistry and material science. Task 1. Look up the structure of AIBN (Azobisisobutyronitrile) and explain what makes it a very good radical initiator for laboratory applications.

Organic Chemistry: A Guided Inquiry
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ISBN:9780618974122
Author:Andrei Straumanis
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Problem 18CTQ: The reactants, intermediates, final products, and all curved arrows showing bonds forming...
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Chemistry of free radicals
Although most textbooks in organic chemistry devote very little attention to chemistry of free radi-
cals, those processes are very important in biochemistry and material science.
Task
1. Look up the structure of AIBN (Azobisisobutyronitrile) and explain what makes it a very good
radical initiator for laboratory applications.
2. Draw the mechanism of free radical polymerization that produces tetramer of polyvinyl chlo-
ride. Use AIBN (Q1) as to initiate the radical chain reaction. Use coupling of two tetramers to
show the termination step.
3. Unsaturated fatty acids readily undergo radical-mediated peroxidation. Describe the
gation stage of peroxidation reaction by showing peroxidation of oleic acid. Peroxidation of
arachidonic acid is 200 times faster than oleic acid. Briefly explain that observation.
propa-
Transcribed Image Text:Chemistry of free radicals Although most textbooks in organic chemistry devote very little attention to chemistry of free radi- cals, those processes are very important in biochemistry and material science. Task 1. Look up the structure of AIBN (Azobisisobutyronitrile) and explain what makes it a very good radical initiator for laboratory applications. 2. Draw the mechanism of free radical polymerization that produces tetramer of polyvinyl chlo- ride. Use AIBN (Q1) as to initiate the radical chain reaction. Use coupling of two tetramers to show the termination step. 3. Unsaturated fatty acids readily undergo radical-mediated peroxidation. Describe the gation stage of peroxidation reaction by showing peroxidation of oleic acid. Peroxidation of arachidonic acid is 200 times faster than oleic acid. Briefly explain that observation. propa-
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