chitin 4. cholesterol disaccharides er 6. glycosidic linkag 7. hydrogen bonds 3. 5.

Biology 2e
2nd Edition
ISBN:9781947172517
Author:Matthew Douglas, Jung Choi, Mary Ann Clark
Publisher:Matthew Douglas, Jung Choi, Mary Ann Clark
Chapter3: Biological Macromolecules
Section: Chapter Questions
Problem 15RQ: The monomers that make up proteins are called _____ a. nucleotides b. disaccharides c. amino acids...
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26
1.
amino acids
2.
cellulose
3.
chitin
4.
cholesterol
Bonds that hold nucleic
acid monomers together
5.
disaccharides
6.
glycosidic linkages
Monomers of
carbohydrates
7.
hydrogen bonds
Monomers of nucleic
acids
8.
lipids
田
hp
Ce
96
5
80
0O
Transcribed Image Text:1. amino acids 2. cellulose 3. chitin 4. cholesterol Bonds that hold nucleic acid monomers together 5. disaccharides 6. glycosidic linkages Monomers of carbohydrates 7. hydrogen bonds Monomers of nucleic acids 8. lipids 田 hp Ce 96 5 80 0O
8.
lipids
acids
9.
monosaccharides
Polymers of
carbohydrates
10. nitrogenous bases
Polymers of proteins
11. nucleotides
Bonds that hold protein
monomers together
12. peptide bonds
13. phosphodiester-linkages
14. polynucleotides
15. polypeptides
16. polysaccharides
田
hp
Ce
96
80
Transcribed Image Text:8. lipids acids 9. monosaccharides Polymers of carbohydrates 10. nitrogenous bases Polymers of proteins 11. nucleotides Bonds that hold protein monomers together 12. peptide bonds 13. phosphodiester-linkages 14. polynucleotides 15. polypeptides 16. polysaccharides 田 hp Ce 96 80
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