Discuss how value addition by the production of products from processing wastes/byproducts addresses food security and poverty alleviation.

Q: Name one way that we can make food production more sustainable

A: Food culture has an effect on future generations, and today's decisions about growing, purchasing,…

Q: Are there any possible disadvantage that may arise from using vertical farming technology to…

A: Vertical farming is a method of producing food in areas that are inclined. This method helps produce…

Q: Define organic farming, what is the scope of organic farming in Pakistan? give explanation.

A: Agriculture is the science of farming that include the cultivation of the soil for the growing of…

Q: Why do raw materials brought to cities require a great amount of resources to be converted to a…

A: There are certain basic activities that must be carried out in a factory to convert raw materials…

Q: Complete fertilizers, such as “Miracle Grow”, are the ideal fertilizer and are often used on…

A: It is a fertilizer blend or mix that contains the three main plant nutrients , ie nitrogen,…

Q: Discuss any agricultural product using land suitability classification

A: FAO developed the Land Suitability Classification as a soil evaluation method. Land suitability,…

Q: What are the risks involved in the use of pesticides in food production?

A: Pesticides are chemical compounds, which help to produce crops and prevent insects, pests, weeds,…

Q: List the major food groups as categorized by their susceptibilityto spoilage.

A: The spoilage of food is the alteration in the health quality of food by a change in either…

Q: How do the Biotic factors in livestock production affect the reproduction and milk yield in Cattle…

A: Breeding It is defined as the process of sexual reproduction through which offspring are produced by…

Q: What are the three big ideas of this chapter? Explainhow making the transition to more sustainable…

A: "ANSWER  An estimated 1 billion people suffer from malnutrition. Modern industrial agriculture…

Q: Describe what DDT is and how does it impact the food web.

A: Hello! Since you have posted multiple questions, we are answering only first questions. If you need…

Q: Discuss how reuse and recycling of materials can reduce the imapct of human material consumption and…

A: Answer :- As we know that reuse and recycling of materials can reduce pollution and provide healthy…

Q: If 100,000 kJ of energy is available to the producers, how much energy is available to the secondary…

A: The ten percent rule states that each trophic level can only give 10% of its energy to the next…

Q: importance of aquaculture in the fisheries

A: Aquaculture is the process of cultivating aquatic organisms, especially for human consumption.…

Q: What is postharvest technology? Why postharvest technology is the key element for achieving food…

A: Harvesting is an agricultural process of collecting a ripe crop from the fields.

Q: Steps to complete Label Producers with a "P" Primary consumers with "C-1" Secondary or tertiary…

A: Ecology is the study of relationship between biotic and abiotic components of the environment.

Q: List six effects of climate change that has a negative influence on food production

A: Food production is a major source of greenhouse emissions and a major contributor to environmental…

Q: how do post-harvest techniques  affect the food safety industry

A: Agricultural productivity is a key aspect in ensuring food security, as well as determining farmer…

Q: Why are GMOS considered a threat to the environmental safety?

A: GMO stands for Genetically Modified Organism. They are organisms that have had their characteristics…

Q: Explain the concept of coldchain for perishable fruits and vegetables

A: The cold chain is used for the protection and enhancement of items like fresh organic produce, fish,…

Q: What are the variables for sustainability for solid waste

A: Unused solid that produced from verious sources called solid waste.Residences and homes where people…

Q: You have been presented with leaf samples with various nutrient deficiency symptoms shown below. (i)…

A: As per our guidelines we are not allowed to answer multiple questions. Please repost the second…

Q: agro-based industries of Pakistan, only 5

A: Agriculture in Pakistan is being commercialised due to  technological modifications, innovations and…

Q: Describe how waste management will be different in a sustainable future

A: Waste management may be defined as the activities that are necessary for managing the waste…

Q: Calculate the weekly absolute growth rate, relative growth rate, and net assimilation rate

A: A amount or weight of dry matter accumulated in a plant over a period of time is an indication of…

Q: Write down the top 10 farming problems faced by Pakistani farmers and their solutions thereof.…

A: Agriculture is the main occupation of the people of Pakistan, more than 70 percent are involved in…

Q: Discuss the Organic Food Production Act of 1990.

A: Organic food is processed or fresh food generated by the organic farming technique. Without the use…

Q: Discuss two alternative agricultural practices that are environmentally friendly.

A: Introduction Sustainable agricultural practices are the techniques in which there is the most…

Q: Differentiate between intrinsic and extrinsic factors that influence food spoilage

A: Food spoilage can be defined as the process that converts the food unsuitable to be consumed by the…

Q: Effect Core problem No latrines Cause High under-5 mortality rate Child Malnutrition Diarrhoea Poor…

A: Introduction  Malnutrition is a severe condition that occurs when you don't get enough nutrients in…

Q: List down the cause of low food wastes recycling rate instead of having bioconversion technologies…

A: Food is lost or wasted for a spread of reasons: atmospheric condition, process issues, production…

Q: how do post-harvest techniques  affect the food safety industry

A: Agricultural production has an important role in guaranteeing food security and determining farmer…

Q: What are three options to increase food production? Discuss each giving the salient features,…

A: The traditional method of farming has only a limited ability to produce biomass for animals as well…

Q: Biomimicry for pollution control Biomimicry for food production Biomimicry for cooperation Give…

A: Biomimicry or Biomimetics refers to the copying of the systems, models, and other natural elements…

Q: Farming at home benefits and beneficiaries

A: Farming is defined as a practice of cultivating crops to meet the food demands and raising the…

Q: How are current methods and initiatives for recycling, reducing, and reusing in Texas received…

A: There is a lot of garbage and waste items produced in Texas everyday. So we need to properly…

Q: main features of industrial food processing, and how does it differ from artisanal food processing?

A: 1.Using preservation techniques that limit microbial or biochemical changes, to lengthen the period…

Q: how to draw a food web from a pond and (its surrounding area) that includes:  three producers, 4…

A: A food web is formed when lower-order organisms feed on higher-order organisms.  The interconnection…

Q: Discuss some issues raised involving the biosafety and ecological implications of the field-testing…

A: Genetic modification and biotechnology are two terms that are used interchangeably to describe a…

Q: Explain why you are for or against: (a)raising the price of water while providing lower lifeline…

A: Conservation biology refers to the management of biodiversity by protecting species, their habitats,…

Q: Describe the role of agricultural intensification in the accomplishment of zero hunger in the future…

A: Hunger is defined as a sensation of discomfort due to a lack of food and thus nutrients. The…

Q: Name at least two ways that buying fresh/local food lowers your ecological footprint.

A: Ecological footprint is the measure of how an individual uses environmental resources.

Q: Pest and diseases are the main cause for decreased crop yield; can you elaborate some important…

A: Pest can be defined as any organism which is harmful for human activities and concerns. It can be…