Enumerate at least three (3) importance of nutrients.   Differentiate macronutrients and micronutrients. Provide three (3) examples of each.   Provide a chemical test to detect the presence of the following: a.) carbohydrates b.) proteins c.) fats d.) calcium

Nutritional Sciences: From Fundamentals to Food, Enhanced Edition
3rd Edition
ISBN:9781337486415
Author:McGuire
Publisher:McGuire
Chapter2: Nutritional Assessment And Dietary Planning
Section: Chapter Questions
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  • Enumerate at least three (3) importance of nutrients.

 

  • Differentiate macronutrients and micronutrients. Provide three (3) examples of each.

 

  • Provide a chemical test to detect the presence of the following:

a.) carbohydrates

b.) proteins

c.) fats

d.) calcium

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