Explain calorigenic effect?

Q: Explain the functions, food sources of Vitamin D ?

A: The body remains healthy only when it has a balanced diet, which means the diet is full of…

Q: Explain when the postabsorptive state occurs and how nutrient levels are regulated during this time.

A: Metabolic states of the body are the balance between the energy demands by the body and the…

Q: Explain Events of the Absorptive?

A: The alimentary canal is a long tube inside the body. Any food in the alimentary canal is outside the…

Q: Explain the Dietary factors influencing body weight ?

A: Consumption of foods and beverages that are high in fat, salt, and added sugars leads to weight…

Q: What is meant by caloric homeostasis?

A: Homeostasis is the state of steady internal, physical, and chemical conditions maintained by living…

Q: Describe the needs that establish the ingestive drive

A: Ingestion includes eating and drinking process that is taking food into the mouths, there is a term…

Q: Explain the importance of Vitamin K ? What are the sources of Vitamin K ?

A: Vitamin K is really a bunch of compounds. the foremost vital of those compounds seems to be vitamin…

Q: Describe how hormones regulate metabolic rate and appetite.

A: Hormones are defined as the chemical messenger that travels in the blood stream and moves to various…

Q: What condition occur when a person consumes  Excess Vitamin k ?

A: Vitamins are organic molecules and are needed in smaller quantities for growth and development. As…

Q: Feeling depressed, tired, irritable, muscle weakness, frequent headaches, some numbness, and…

A: Vitamins are the organic molecules which are available in the various foods and are required by our…

Q: If blood sugar level exceeds the normal range, what process could occur in the liver to lower the…

A: Answer: Introduction: At the time of a meal, when liver will store sugar, or glucose, as glycogen…

Q: Explain the principles and mechanisms of thermoregulation ?

A: Homeostasis is a state of equilibrium. The body have to maintain all the systems in this state for…

Q: What condition occur when a person consumes  Excess Vitamin E ?

A: Vitamin E is also known as tocopherol. It is an antioxidant. It provides protection from free…

Q: Explain the difference between hunger and appetite, and list factors that affect each.

A: Hunger and appetite are two different things. Hunger is the physical need for food, while appetite…

Q: Describe the effects of starvation on urea production.

A: During the starvation process, there are several changes occur in the body such as during the…

Q: List the Sources of Blood Glucose?

A: Sources of blood glucose are : carbohydrates : bread, rice, pasta, potatoes ,sugar. protein :fish,…

Q: Define about Mineralocorticoids ? Explain the importance of the mineralocorticoids ?

A: The adrenal cortex produces two key steroid hormones and is mineralocorticoids and glucocorticoids.…

Q: If 20mmol of calcium is taken in per day, how much is excreted via the feces?

A: Calcium is an essential element that is required in the body for multiple physiological functions…

Q: Describe the primary absorptive process in the large intestine?

A: Absorption is a process through which the nutrients are absorbed from the lumen of the alimentary…

Q: What condition occur when a person consumes  Excess Vitamin A ?

A: Most people with excess Vitamin A have a headache and rash. Consuming too much Vitamin A over a long…

Q: Discuss “Fad Diets” which are considered to be beneficial weight-loss strategies?

A: We know that, Fad diet is a weight-loss plan in trend that claims to have dramatic outcomes.…

Q: How weight gain be prevented?

A:

Q: What does Obesity denote?

A: The term Obesity means overweight. Here we will discuss what exactly obesity is.

Q: Explain Nutrient Metabolism During the Postabsorptive State?

A: The postabsorptive state, or fasting state, occurs when the food has been digested, absorbed, and…

Q: Which two minerals are believed to be inadequate in women’s diets?

A: The nutrients can be classified into three groups, water, micronutrients, and macronutrients. Water…

Q: What characteristics contribute to malnutrition in older people?

A: Malnutrition is the lack of sufficient  nutrients in the body. In this condition the body becomes…

Q: How does obesity have preventative measure.

A: Obesity could be a complex illness including an intemperate sum of body fat. Obesity isn't just a…

Q: Do low Carbohydrate Diets increase energy expenditure? Why?

A: Carbohydrate is the main source of energy for the body. A Low Carb diet increases energy…

Q: Having faint tingling sensation, constant tiredness, irritability, calf pain, trouble walking, and…

A: Vitamins are organic compounds that our body uses in small quantities for the growth and development…

Q: Why does the well-fed person not experience hypoglycemia?

A: Hypoglycemia is the condition when the blood sugar level of a person goes below the normal level.…

Q: Explain how fat cell hypertrophy and hyperplasia each contributes to obesity and how fat cellularity…

A: Introduction- Obesity is a major risk factor in the development of type 2 diabetes and…

Q: During the first week of a prolonged diet there is a relativelyrapid weight loss. In addition to…

A: There is relatively rapid weight loss after a prolonged diet and the major factor responsible for…

Q: Name the hormone that increases stomach acid and stomach motility?

A: Gastrin is a peptide hormone that stimulates secretion of gastric acid by the parietal cells of the…

Q: What is nitrogen balance? write its regulation and clincial significance ?

A: KEY WORDS - Regulation - It is the way by which body regulate or reacts within the system. Clinical…

Q: define nutrition.

A: The cells are the major building blocks of the living system. It is covered by the plasma membrane…

Q: Source of vitamin D?

A: Vitamin D is also known as "calciferol".It is water insoluble and fat soluble vitamin which is found…

Q: Describe the physiological factors that influence hunger and satiety.

A: Question is related to function of feeding centre in the brain.  Detailed solution in step 2.

Q: What is the daily requirement formajor minerals?

A: Introduction  Minerals are inorganic elements that are needed for various functions in the body.…

Q: What is the role of melanocortins in control of appetite?

A: Melanocortins are a group of peptide hormones which include adrenocorticotropic hormone and the…

Q: Explain the role of the neurotransmitters and hormones in maintaining caloric homeostasis

A: Caloric homeostasis is a biological process that performs coordinated homeostatic regulation of the…

Q: Discuss how water-soluble and fat-soluble vitamins are absorbed?

A: Water soluble vitamins are not stored in body and hence require constant replenishment from diet.…

Q: What is the result of the depletion of the liver’s glycogen stores?

A: During fasting, animals maintain their energy balance by shifting their energy source from…

Q: Importance of Physical Indicators of Nutritional Status ?

A: What is nutritional status? Nutritional status is defined as the status of a person, a population…

Q: What factors contribute to excess weight and obesity?

A: Obesity: This is a problem that involves the accumulation of an excessive amount of body fat. This…