Explain the structure palmitoleic acid ?

Q: Explain Fetal Hemoglobin and Equilibrium?

A: Red Blood cells contains the hemoglobin due to which RBC is red in colour. Hb(Hemoglobin) carries…

Q: Explain about Leukotriene Synthesis ?

A:

Q: What are the hormones formed from the precursor cholesterol? Name five and DRAW their structures.

A: What are the hormones formed from the precursor cholesterol? Name five and DRAW their structures.

Q: What three reactions transfer an amino group from aspartate to yield the aminated product and…

A:

Q: Explain the term mutarotation.

A: SOLUTION:step 1: Mutarotation is the change in specific rotation of a chiral compound due to…

Q: Compare collagen and myoglobin with regard to each of the following: (a) secondary structure; (b)…

A: Since we only answer up to 3 sub-parts, we’ll answer the first 3. Please resubmit the question and…

Q: Define the term d photosynthesis?

A: Plants manufacture their own food while animals depend on plants for food. During respiration…

Q: 4. Draw the structure for citric acid. Label or describe the portions of the structure that create…

A: we have to draw the structure of citric acid

Q: what is synthesis of MSG?

A: MSG monosodium glutamate  It is prepared by natural method that has been used for decades , the…

Q: What is meant by the term virion?

A: Virion is a functional virus that can infect human body/ tissues. It has its own genetic material…

Q: What is the shorthand notation of the fatty acid illustrated below

A:

Q: Explain why insulin (a peptide hormone that regulates carbohydrate metabolism) is administered by…

A: Insulin is a protein hormone. It consists of two peptide chains namely chain A and chain B. These…

Q: True or False: In order to provide a substitute for sugar, the substitute usually satisfies at least…

A: Amount of glucose in the blood is regulated by the hormone insulin. People suffering from diabetes…

Q: What are the major monosaccharide products produced by digestion of carbohydrates?

A: Given that : We have to determine the major monosaccharide products produced by the digestion of…

Q: The cross-bridges involved in muscle contraction are located: a. Between myosin and ATP molecules b.…

A: The myosin heads are known as cross-bridges.

Q: Name a tissue that has the following characteristics: abundant extracellular matrix consisting…

A: Given information,   Abundant extracellular matrix consisting almost entirely of collagen fibers…

Q: Describe the process of Carbon dioxide diffusion in photosynthesis?

A: Photosynthesis is the process mostly used by plants and other organisms to convert the light energy…

Q: Once dietary fats are digested and absorbed, why canthey not be released directly into the…

A: Blood forms the transport system for all digested materials. but it is an aqueous solution hence…

Q: What is the function of ZVTCA ?

A: Abbreviation for TCA is trichloroacetic acid.

Q: Define about Leukotrienes ?

A: Leukotrienes are the biological molecules formed by the leucocytes mastocytoma cells,macrophages,…

Q: what is the structure/link of maltose?

A:

Q: What chemical events occur during the digestion of food?

A:

Q: Draw the sturtue of palmitoleic acids:

A: A skeletal and skeleton of a mole cure of organic compound is a type of molecular structure formula…

Q: What is adenosine triphosphate (ATP) ?

A: In living organisms, various chemical processes take place that are helpful in the maintenance of…

Q: Discuss the urea cycle.

A: The urea cycle also known as ornithine cycle is a cycle of biochemical reactions that produces urea…

Q: Name a similarity and name a difference between lecithins and cephalins.

A: Phospholipids are lipid compounds containing a hydrophilic Phosphate group and a hydrophobic fatty…

Q: in what step of the urea cycle does dehydration occur?

A:

Q: In a test tube of oil, lipase, and phenol red, what would the color and pH be? Would fat digestion…

A: Given : Different type of substances. To find : PH and colour of these substances.  Solution : As we…

Q: hydrogenation of triacylglyceride

A: Hydrogenation is a chemical reaction between molecular hydrogen and another compound or element,…

Q: thermodynamic

A: In this question we have to explain that these same thermodynamic principles govern the connections…

Q: Explain the structure palmitic acid ?

A: Palmitic Acid is a saturated 16 C long-chain fatty acid. It is found naturally in palm oil, palm…

Q: What is the formula of hemoglobin?

A: Hemoglobin in blood carries oxygen from the lungs to the rest of the body. The normal healthy…

Q: Why are the carbon atoms of fatty acids more reduced than those in proteins or carbohydrates? Please…

A: The carbon atoms of fatty acids more reduced than those in proteins or carbohydrates explanation is…

Q: How myoglobin stores oxygen in tissues ?

A: Myoglobin functions as a local oxygen reservoir that can instantly provide oxygen when blood oxygen…

Q: Why do marathon runners eat a carbohydrates-rich food a day before the race? Please explain.

A: The marathon run is a long distance run, that is a number of kilometers. It will take a long time to…

Q: How does the structure of dihydroxyacetone phosphate differ from the structure of glycerol…

A:

Q: What is the function of bile in fat digestion?

A: Bile salts emulsify fats and break them down into smaller particles which gives the enzyme lipase a…

Q: What is meant by the term peptization?

A: A colloidal solution is a solution in which particles size in the range of 10-9 to 10-6 m. This type…

Q: discuss how determination of blood sugar level is done?

A: Blood sugar level is measurement of glucose concentration In blood.Glucose is stored in muscles as a…

Q: Draw the structural formula of a lecithin containing one molecule each of palmitic acid and linoleic…

A: Lecithin is a fat that is essential in the cells of the body. It can be found in many foods,…

Q: Explain the mechanism of fat or triglyceride formation

A: A triglyceride contains a glycerol backbone and three fatty acids are attached to it. Triglycerides…

Vitamins and Coenzymes

A class of organic compounds needed in the human body for normal activities is known as vitamins. They are characterized into two parts depending upon their solubility in water. They can act as coenzymes, cofactors, or prosthetic groups for enzymes.