Figure 3. Possible mechanism of bromination using Oxone as the oxidant Н. Br NaBr, Oxone но. ELOH, 0°C Figure 4. Reaction for this experiment: Bromination of vanillin with oxone as the oxidant to produce 5- bromovanillin. Useful Data: Molar masses (g/mol): Vanillin - 152.15 NaBr - 102.89 Oxone - 615.50 5-Bromovanillin - 231.04 Melting points: Vanillin - 81-83 °C 5-Bromovanillin - 164-166 °C %3. Experiment: First, set up an ice bath on a (UNheated) stir plate set on a ring stand. Next, weigh out approximately

Pushing Electrons
4th Edition
ISBN:9781133951889
Author:Weeks, Daniel P.
Publisher:Weeks, Daniel P.
Chapter1: Lewis Structures
Section: Chapter Questions
Problem 63EQ
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Calculate the mass of sodium bromide you would want to measure assuming you actually measure out 0.50g of vanillin. 

Figure 3. Possible mechanism of bromination using
Oxone as the oxidant
Н.
Br
NaBr, Oxone
но.
ELOH, 0°C
Figure 4. Reaction for this experiment: Bromination
of vanillin with oxone as the oxidant to produce 5-
bromovanillin.
Useful Data:
Molar masses (g/mol):
Vanillin - 152.15
NaBr - 102.89
Oxone - 615.50
5-Bromovanillin - 231.04
Melting points:
Vanillin - 81-83 °C
5-Bromovanillin - 164-166 °C
%3.
Experiment:
First, set up an ice bath on a (UNheated) stir plate
set on a ring stand. Next, weigh out approximately
Transcribed Image Text:Figure 3. Possible mechanism of bromination using Oxone as the oxidant Н. Br NaBr, Oxone но. ELOH, 0°C Figure 4. Reaction for this experiment: Bromination of vanillin with oxone as the oxidant to produce 5- bromovanillin. Useful Data: Molar masses (g/mol): Vanillin - 152.15 NaBr - 102.89 Oxone - 615.50 5-Bromovanillin - 231.04 Melting points: Vanillin - 81-83 °C 5-Bromovanillin - 164-166 °C %3. Experiment: First, set up an ice bath on a (UNheated) stir plate set on a ring stand. Next, weigh out approximately
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