Food chain workers on the front lines of harvesting, processing, and serving our food often experience poor working conditions. Which of the following are examples of the poor working conditions they experience? Please select all that apply. Low wages Low food security No health insurance from their employers Low worker turnover
Food chain workers on the front lines of harvesting, processing, and serving our food often experience poor working conditions. Which of the following are examples of the poor working conditions they experience? Please select all that apply. Low wages Low food security No health insurance from their employers Low worker turnover
Chapter1: Overview Of Nutrition And Health
Section: Chapter Questions
Problem 8SC
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