Homemade ice-cream is frozen by churning it in a bucket suspended in an ice-water-salt mixture. A typical mix calls for 1.80 kg of salt (NaCl) and 8.75 kg of ice. Compute the mole fraction of NaCl in this mixture after all the ice melts. I already know the mole fraction is 0.0596. I need the second question answered. Thanks! Compute the freezing point of this mixture (in °C).
Homemade ice-cream is frozen by churning it in a bucket suspended in an ice-water-salt mixture. A typical mix calls for 1.80 kg of salt (NaCl) and 8.75 kg of ice. Compute the mole fraction of NaCl in this mixture after all the ice melts. I already know the mole fraction is 0.0596. I need the second question answered. Thanks! Compute the freezing point of this mixture (in °C).
Chemistry: The Molecular Science
5th Edition
ISBN:9781285199047
Author:John W. Moore, Conrad L. Stanitski
Publisher:John W. Moore, Conrad L. Stanitski
Chapter13: The Chemistry Of Solutes And Solutions
Section: Chapter Questions
Problem 77QRT
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Homemade ice-cream is frozen by churning it in a bucket suspended in an ice-water-salt mixture. A typical mix calls for 1.80 kg of salt (NaCl) and 8.75 kg of ice. Compute the mole fraction of NaCl in this mixture after all the ice melts.
I already know the mole fraction is 0.0596. I need the second question answered. Thanks!
Compute the freezing point of this mixture (in °C).
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