How does the body use amino acids? What is deamination? Define nitrogen balance. What conditions are associated with zero, positive, and negative balance
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How does the body use amino acids? What is deamination? Define nitrogen balance. What conditions are associated with zero, positive, and negative balance
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- What is a positive nitrogen balance?What factors affect the quality of dietary protein? What is a high-quality protein? no handwritten answers pleaseWhat is a Calorie and why is the caloric content of food displayed on nutrition labels? Which contains more energy, 1 gram of fat or 1 gram of sugar? Why?
- What are the dietary recommendations regarding total fat, saturated fat, and trans-fat intake? List ways to reduce intake. no handwritten answers, please.Choose two amino acids (essential or nonessential) and describe where are they found (food source or where manufactured in the body). Choose an amino acid that is found in a health food store as a supplement. Include reasons for taking the amino acid, possible interactions with medications, and side effects.How would you explain the differences between low-density lipoprotein (LDL) and high-density lipoprotein (HDL) and their effects on the body? What dietary and lifestyle recommendations would you make to raise, lower, or balance them?
- What is iodine? What is the importance of iodine in the diets of farm animals? What is the deficiency signs of iodine in farm animals? What is iodine number? What are the importance of iodine number in relation to lipids?What are the essential amino acids and how does the body get them? Give an example of one of them and how it can be obtained. Briefly discuss why they are important to overall health and the consequences (health disorders) if they are missing from the diet. Why is a protein's structure important? What can happen if there are any changes? Provide an example and cite sources.Is there a possibility that our body is too much of amino acid? If there is, what are the indication? If not , what are the indications? Why amino acid very important?
