How is the cyclic formula formed in glucose or fructose? What is the position of the glycosidic bond in maltose, sucrose, lactose? What is the importance of osazone formation? What is invert sugar? Classify polysaccharides. Show linoleic and linolenic acid in numbers. Compare the physical properties of saturated and unsaturated fats. What are structural polysaccharides? What are the lactose maltose sucrose glycoside bond drawings and galactose glucose mannose shapes?

Q: How many diastereomers of this monosaccharide are there? Assume that the monosaccharide is of…

A: The type of isomerism where isomers have same molecular formula but different orientation in…

Q: What are the main structural features of the polysaccharides starch? How do this aids in its…

A: Plants store glucose as the polysaccharide starch.  Starch can be separated into two fractions -…

Q: Describe the common structural features and differences for each pair 1. Cellulose and glycogen 2.…

A:

Q: What are the functions of carbohydrates?

A: We'll answer the first question since the exact one wasn't specified.please submit a new question…

Q: Draw structures showing the reaction of glycerol with linoleic acid to form the triglyceride…

A: Triglycerides are formed by the joining of three molecules of fatty acids and a molecule of glycerol…

Q: What are the structural and functional differences between starch, glycogen, cellulose?

A: Polysaccharides are the most abundant carbohydrates found in food and composed of long-chain…

Q: OH но- HO он но но- OH

A: Glycosidic linkage: This is a type of covalent bond joining two sugar molecules. It is formed…

Q: WHAT MACROMOLECULE IS THIS? Fatty acids Glycerol HH H H HH H H HH H H H HH…

A: Lipids and fats store energy in adipose tissues and fats can be saturated fatty acids (single bond)…

Q: During the dehydration reaction between two monosaccharides to create sucrose which is an example of…

A: Disaccharides are oligosaccharides and are called so depending upon the number of monosaccharide…

Q: What type of glycosidic bond is shown below, α or β?

A: A glycosidic bond joins one sugar (carbohydrate) molecule with another molecule which may or may not…

Q: In the structure in the picture, the monosaccharide units (alpha-D-galactopyranosyl and…

A: Glycolysis is the process of conversion of one molecule of glucose into two molecules of the…

Q: What is the approximate molecular weight of a protein with 682 amino acid residues in a single…

A: Amino acids are the building blocks for proteins/polypeptides. Amino acids are classified on the…

Q: What is lipid? Explain their characteristics by classifying them.

A: The macromolecules that are produced by living organisms and are involved in biological processes…

Q: What is meant by a glycoform ?

A: Proteins are translated from mRNA. In eukaryotes, proteins are modified post-translationally by the…

Q: Below is the structure of the _______ disaccharide ? The disaccharide below is a non-reducing…

A: Disaccharides which is also called biose or double sugar which is formed joining two monosaccharides…

Q: What is the functional group that is usually associated with saponifiable lipid. Is it alcohol,…

A: Saponification: Saponification is the process of the conversion of fat, lipids, or fats into soap by…

Q: What are reducing sugars? Why are monosaccharides considered as reducing sugars? Which qualitative…

A: Reducing sugars are the type of Carbohydrate, which are commonly called as Natural sugars, which…

Q: How is it possible to determine the structure of a glycoprotein—the oligosaccharide structures and…

A: Oligosaccharides are added to proteins which help in folding of protein structures and also in…

Q: Consider each of the following disaccharides: a) Label the acetal and hemiacetal in each…

A: Note : Hi ! Thank you for the question. We are authorized to answer three subparts at a time. Since…

Q: How does the structure of cellulose differ from starch and glycogen

A: The most common Polysaccharides are cellulose, starch and glycogen. All the three of which are…

Q: What are the common fatty acid chains in phosphoglycerides, and why do these fatty acid chains…

A: Introduction: Glycerophospholipids, also known as phosphoglycerides, are membrane lipids in which…

Q: For disaccharide b, give the monosaccharide units produced by hydrolysis, the type of glycosidie…

A: A disaccharide is a  carbohydrate that was composed of two monosaccharide units linked by a…

Q: Can triacylglycerols contain chiral carbon atoms? If so, which ones are chiral and how is their…

A: Chiral carbon centers are carbon atoms bonded to four distinct substituents and arranged at the…

Q: What type of bond (name other than covalent) that holds the monomers of carbohydrates together?

A: A Glycosidic bond or linkage joins a sugar (carbohydrate) molecules to another group. When two…

Q: What are the glycosidic linkages of the trisaccharide shown?

A: Glycosidic bonds are covalent bonds to link the sugar molecule to another and form carbohydrate or…

Q: Starch can be separated into two principal polysaccharides, amylose and amylopectin. What is the…

A: Starch is a complex carbohydrate, which is composed of monosaccharides units.

Q: what is a monosaccharide? differentiate the aldoses and ketoses of monosaccharides and draw…

A: Carbohydrates are complex biomolecules that Consist of carbon hydrogen and oxygen atoms.…

Q: Describe the common structural features and the differences for eachof the following pairs: (a)…

A: Carbohydrates comprise sugars, starch, and also fibers, found in different types of food such as…

Q: What are the main structural features of the polysaccharides cellulose? How do this aid in its…

A: Carbohydrates are classified into three types on the basis of the number of sugar units they…

Q: Identify the structure and function of starch.  Which monosaccharide(s) is (are) the building block…

A: Carbohydrates are polyhydroxy ketone or polyhydroxy aldehyde or compounds which produce them on…

Q: Three fatty acids are shown below. A O H HHH H но-с-с-с-с-с-с i iii HH HH OH H H H H H H H H H H но…

A: The important molecules present in all living cells are called biomolecules. The most important…

Q: What part of the protein structure produces a color with the Biuret reagent?

A: Protein can be detected by the Biuret test. In Biuret test Biuret reagent is used.  Biuret reagent…

Q: What are the organic chemical groups that characterize carbohydrates? How are carbohydrates…

A: Carbohydrates are an essential structural component of living cells and a source of energy for…

Q: What are the two types of polysaccharides that are made up of starch?

A: Polysaccharide which is a type of carbohydrate contains long chain of polymeric carbohydrate which…

Q: what are the backbones of trans fatty acid and the structure?

A: According to the question, we have to mention the backbones of trans fatty acid and the structure.…

Q: d) Consider the following disaccharide C. i. ii. iii. iv. OH HO OH OH HO Disaccharide C OH OH LOH…

A: A disaccharide is a two monosaccharide linked in a glycosidic bond. What is given to us is the chair…

Q: Describe the common structural features and differences for each pair.  1. Cellulose and glycogen…

A: Hi, thank you for your question. For related subparts questions, we are authorized to answer the…

Q: What are the glycosidic linkages of the trisaccharide shown?     α1→6, α1→6     α1→6, β1→6…

A: A molecule synthesized by living organisms or cells is referred to as a "biomolecule."…

Q: What is the chemical difference between cellulose and chitin? Select one: a. Replacement of the…

A: Cellulose is a structural polymer in the plant cell walls while chitin is the main structural…

Q: Give the structural units of the following:

A: Lipids has wide variety of roles to play in our body : 1) Fuel reservoir of the body…

Q: What are pentoses? To what organic group do pentoses belong? Are nucleotides formed of only one type…

A: Biomolecules are the molecules present in the living cells.

Q: Which of the following statements regarding lipids is most accurate? 1. Lipids are synthesized by…

A: Lipids are substances that are soluble in alcohol and insoluble in water. Lipids include fats, oils,…

Q: What is the chemical difference between a sugar phosphate and a sugar involved in a glycosidic bond?

A: Introduction: The bond that is present between large molecules such as macromolecules is a chemical…

Q: What is it about the structure of cellulose and starch would cause these two sugars to produce lower…

A: Carbohydrates are classified as monosaccharides, oligosaccharides, and polysaccharides based on the…

Q: What are the name, structure and the function of the lipid components found in vegetable oil (aside…

A: Lipids belong to the family of organic compounds. Most of the organic compounds are insoluble in…