What changes in the structure of each polysaccharide affect its gelling property? Explain in five sentences.

Biology (MindTap Course List)
11th Edition
ISBN:9781337392938
Author:Eldra Solomon, Charles Martin, Diana W. Martin, Linda R. Berg
Publisher:Eldra Solomon, Charles Martin, Diana W. Martin, Linda R. Berg
Chapter3: The Chemistry Of Life: Organic Compounds
Section3.4: Proteins
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What changes in the structure of each polysaccharide affect its gelling property? Explain in five sentences.

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