Answered: In Clinical Chemistry, are enzymatic…

In Clinical Chemistry, are enzymatic methods for determining glucose, cholesterol and uric acid more preferred than non-enzymatic methods? Why or Why not?

Biology: The Dynamic Science (MindTap Course List)

4th Edition

ISBN:9781305389892

Author:Peter J. Russell, Paul E. Hertz, Beverly McMillan

Publisher:Peter J. Russell, Paul E. Hertz, Beverly McMillan

Chapter6: Energy, Enzymes, And Biological Reactions

Section6.2: Free Energy And Spontaneous Reactions

Problem 1SB

See similar textbooks

Related questions

Q: 3. a. In the process of converting ADP to ATP, water is circle one: (REQUIRED / RELEASED) and…

A: Adenosine diphosphate(ADP) Important organic compounds in metabolism and is essential to the flow of…

Q: 2. Which enzyme is used in the estimation of glucose from the blood sample using biosensors? a.…

A: Biosensors are device used that calculates measurable signal for a particular test. Pregnancy tests…

Q: 1. Cite everyday illustrations of the first and second laws of thermodynamics. How do the laws of…

A: Let us first recall the three fundamental laws of Thermodynamics: First Law:- This is also known as…

Q: 1. The complex process in which cells make ATP by breaking down organic compounds is 2. When cells…

A: Answers 1.Cellular respiration (Glycolysis,citric acid cycle,electron transport chain) 2. Released…

Q: 3. What is the marker for the enzyme’s optimum condition?

A: The conditions under which an enzyme is most active are the optimum conditions(like pH,temperature)

Q: 2: What is maple syrup urine disease? which enzyme is defective in this disease?

A: Maple syrup urine disease is a genetic disorder which commonly occur in children of 5 months to 7…

Q: In Clinical Chemistry, are enzymatic methods for determining glucose, cholesterol, and uric acid…

A: Enzyme is a biomolecule that catalyzes the reaction and increases the rate of reaction by decreasing…

Q: 1. Write the reversible reactions with its corresponding enzymes of Dehydration via Hydrolysis…

A: Biomolecules are the biological molecules that are present inside the living organisms. These…

Q: What drives metabolism to continue? What happens if these processes stops?

A: Metabolism is essentially the chemical reactions happening in the cell which makes energy from the…

Q: 1. Write the reversible reactions with its corresponding enzymes of Dehydration via Hydrolysis…

A: Biomolecules are the biological molecules that are present inside the living organisms. These…

Q: explain why temperature will have that effect in terms of the effect of the temperature on enzyme…

A: Enzyme activity is influenced by few factors like temperature, pH, enzyme concentration, and…

Q: 6. Why would the lack of lactase cause Carol so much distress? Where would the undigested lactose…

A: Lactose is the principle carbohydrate present in milk and consists of two sugars, glucose and…

Q: How many ATPs are generated when a single molecule of glucose is broken down to Carbon dioxide,…

A: During photosynthesis , carbon dioxide is used up along with water and resulting in the synthesis of…

Q: 1. What is the action of acid and alkali on the enzyme in saliva? 2. What is the optimum pH of the…

A: Enzyme is basically biocatalyst that increase the rate of chemical reaction without itself being…

Q: What is the number of ATP molecules that will be produced from the beta oxidation of a 22 carbon…

A: A fatty acid molecule is a long chain carboxylic acid. A saturated fatty acid is one that lacks…

Q: Why do organisms require organic molecules?

A: Introduction Organic molecule is a complex molecule that contains the element carbon bonded with…

Q: Which enzyme catalyzes the first step of glycolysis? explain the whole pathway in detail?

A: Glycolysis is the first process of cellular respiration in which the carbohydrates especially…

Q: 1.A 10-month-old male baby comes with vomiting, lethargy, and severe jaundice when weaning was…

A: In the given clinical scenario the child presented with vomiting, lethargic and severe jaundice when…

Q: 10. Which of the following statements about enzymes is true? a. they are made of lipids and control…

A: Proteins that serve as biological catalysts are known as enzymes. Catalysts help to speed up…

Q: 3.Which of the following statements is incorrect? a. We only need to consume vitamins in small…

A: Vitamins are a group of substances that are required for ordinary cell function, development, and…

Q: 1. How do pH and temperature affect enzyme activity? 2. What do the graphs suggest about the…

A: Enzymes are catalysts. They are basically proteins in nature. They work by lowering the activation…

Q: 4. What is the effect of substrate concentration on enzyme activity? How does enzyme activity change…

A: INTRODUCTION Enzymes: Enzymes are the specialised proteins which act as…

Q: 1. The concentration of alginate used to immobilize the enzyme was 3% (w/v). What do you think would…

A: Since you have asked multiple question, we will solve the first question for you. If you want any…

Q: 4. Which of the following is not a copper-containing enzyme? A. Mitochondrial superoxide dismutase…

A: Copper affects enzyme activity both as a cofactor and as an allosteric component of several enzymes.

Q: 1. What is metabolism?

A: “Since you have asked multiple question, we will solve the first-three question for you. If youwant…

Q: 2. Which of the following is false about allosteric feedback inhibition? a) Bacterial enzyme system…

A: Feedback inhibition is a biological regulatory mechanism in which the final product of an enzyme…

Q: Diffusion is the separation of smaller molecules from larger molecules using a semi-permeable…

A: We'll answer the first question since the exact one wasn't specified.please submit a new question…

Q: Another common end product, pyruvic acid. Into which metabolic pathway will the body use pyruvic…

A: Glycolysis is a cytoplasmic pathway that is required for the break down glucose into two…

Q: What is the difference between calorie, ATP and GTP? How is GTP converted to ATP? Also explain the…

A: ATP is the source of energy in the body. ATP is made up of one adenosine bonded with three phosphate…

Q: 4. Illustrate with diagram(s) the process of competitive inhibition. Your labels and a brief…

A: 4-Competitive inhibition is a type of reversible inhibition where the substrate and the inhibitor…

Q: Why are fatigue and“exercise intolerance”, such as Jasmin’s extreme exhaustion after running, common…

A: Due to our answering policy, we can only answer one question at a time. Therefore, please post the…

Q: 5. Glucose is frequently administrated intravenously to patients as a food source. A new resident at…

A: Glycolysis is a metabolic-cytoplasmic pathway which uses one glucose molecule as a substrate to form…

Q: . Write out the steps from glucose to the formation of the phospholipid, phosphatidylcholine, using…

A: In biochemistry, the metabolism of glucose involves various processes such as glycogenesis,…

Q: 4.How can you get more ATP per glucose and not leave so much energy in the end products?

A: The process of utilization of the chemical energy from nutrients along with or without oxygen…

Q: 3. How does changes in enzymatic factors affect the native conformation of enzymes? What happens to…

A: Enzymes are proteins which act as bio catalysts. They are heat labile and water soluble. Since…

Q: 2. “Most enzymes are gene-encoded proteins." Using this lens, explain: A) effects of increased…

A: A variety of factors can alter the enzyme activity. These include: pH, temperature and…

Q: 5. Discuss the health issue related to the below reactions A. Hydrogenation of lipids. B. Oxidation…

A: Lipid is one of the biomolecules and a nutrient compound. It is an organic compound made up of fatty…

Q: 5. The "lock and key hypothesis" of enzyme-substrate binding attempts to explain which of the…

A: The functional group at the active site of the enzyme is the point where the substrate attaches.…

Q: How much energy, in the form of ATP, is obtained from b-oxidation of 1 mol of linoleic acid?

A: Since you have posted multiple questions, we will solve the first question for you. If you want any…

Q: Explain how temperature and pH affect enzyme activity from a biochemical standpoint. What are the…

A: Enzymes are the biochemical catalysts that fasten the rate of the reaction in our body. In the…

Q: 1. What are the three kinds of enzyme-controlled reactions so that the chemical-bond energy from a…

A: “Since you have asked multiple question, we will solve the first question for you. If you want any…

Q: 1. What is the effect of increasing the concentration of lactose in the action of the enzyme…

A: "Since you have posted multiple question, we will answer the first question for you. If you want any…

Q: 3. The compound trypsin is a digestive enzyme produced by the pancreas. Enzymes are biological…

A: Enzymes are proteins facilitating various chemical reactions. They increase the rate of chemical…

Q: In Clinical Chemistry, are enzymatic methods for determining glucose, cholesterol and uric acid more…

A: 1. In clinical chemistry, for determination of Glucose, cholesterol and uric acid Enzymatic methods…

Q: n Clinical Chemistry, are enzymatic methods for determining glucose, cholesterol, and uric acid more…

A: Enzymatic diagnostic methods are used to quantify the concentration of a particular substance in the…

Q: 3. What are the enzymes involved in an irreversible reaction? How are these enzymes being activated?…

A: Asked : Enzymes in irreversible reaction , their activation and inhibition.

Q: DEMONSTRATE BY ILLUSTRATION HOW COUPLED REACTION IS UTILIZED IN THE TRANSFER OF ENERGY FROM THE SUN…

A: Hello. Since you have posted multiple questions and not specified which question needs to be solved,…

Q: 2. How do enzymes catalyze a metabolic reaction (Substrate and enzymes). Give one metabolic reaction…

A: Metabolic reactions are biochemical reactions taking place inside a living cell. The food consumed…

Q: 2. In a study, cats were fasted overnight then given a single meal complete in all amino acids…

A: The liver plays an important role in eliminating ammonia from the body, when the liver fails to do…

Concept explainers

Osmosis

In simple words, osmosis is the slow, gradual movement of a liquid through a membrane. But there are nuances to this process. For instance, there has to be an imbalance in the distribution of solute in the liquid on either side of the membrane, which has to be semipermeable. The liquid in the region with a lower solute concentration moves to the region with a higher concentration, thereby displacing the solution in the process. The objective is to equalize the concentration of molecules on both sides of the membrane; the displacement of liquid can be viewed as a byproduct of this equalization. Since there is no energy required to carry osmosis, it is considered a passive process.

Question

1. In Clinical Chemistry, are enzymatic methods for determining glucose, cholesterol and uric acid more preferred than non-enzymatic methods? Why or Why not?

Expert Solution

This question has been solved!

Explore an expertly crafted, step-by-step solution for a thorough understanding of key concepts.

This is a popular solution!

SEE SOLUTION Check out a sample Q&A here

Step 1 Concept introduction

VIEW

Step 2 Explanation

VIEW

Trending now

This is a popular solution!

Step by step

Solved in 2 steps

SEE SOLUTION Check out a sample Q&A here

Knowledge Booster

Learn more about

Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, biochemistry and related others by exploring similar questions and additional content below.

Similar questions

2. a. How do the majority of proteins that exist outside cells get outside cells? Explain the pathway. b. Explain at least three major exceptions to your answer in part a.
1. Why should the potassium salts of fatty acids yield soft soaps?
1. What is the significance of the effect of pH to enzyme activity in relation to the medical aspect? a. A person with fever cannot eat well and may suffer from indigestion b. A person with hyperacidicity experience vomiting upon taking milk c. Abnormal level of diagnostic enzymes indicate damage in the body tissues d. Too much hydrogen peroxide in the body forms free radicals if not decomposed by peroxidase 2. A denatured protein has intact peptide bonds. True or False 3. What force of interaction was cleaved in the addition of a reducing agent to the protein sample? a. Disulfide bonds b. hydrogen bond c. hydrophobic interactions d. ionic bond 4. Which does not refer to protein denaturation? a. Unfolding of structure b. Folding of structure c. Disruption of bonds d. Destroy of its structure 5. The substrate concentration and the enzyme activity has a linear relationship as long as…
1. What is the specific chemical role for sugar, leavening reagent, proteins and fats in baking cookies?
The assembly of proteins from amino acids is best described as: a. a conversion of kinetic energy to potential energy reaction. b. an entropy reaction. c. a catabolic reaction. d. an anabolic reaction. e. an energy-free reaction.
1.One of the main sources of sphingosine in the body is in the cell membrane. What complication could arise from the biological synthesis of ceramide?
1. The chromatography solvent is very polar as it contains alcohol, an acid and water. Based on this information, list all the polar amino acids and arrange them from most polar to least polar.
1. The end product of protein metabolism is often ammonia, a base. What effect will this have on pH, will it go up or down? _________________________________________ 2. Another common end product, pyruvic acid. Into which metabolic pathway will the body use pyruvic acid as a substrate to produce ATP?
1. Why is cholesterol an important steroid?
1. For the test for sulfur in egg albumin, would you conclude that sulfur is present on it? Explain. 2. If sulfur is present in egg albumin, what are the possible organic compounds which contains sulfur on it? You can search the internet for this. Cite your references.
1. The application of biologics, such as antibodies or enzymes, for the treatment of diseases can be powerful. How can glycosylation engineering improve the efficacy of these therapeutics?
1. The antibiotics puromycin and erythromycin are known inhibitors of protein synthesis. (a) Which part of the protein synthesis is affected by each antibiotic? (b) What could be the reason why one of them is more effective than the other one when they are given in the same dose?