Mary consumes about 1610 kcalories per day, which is apportioned as 50 g of fat, 140 g of carbohydrate, and 150 g of protein. What would be the appropriate revisions to help Mary adjust his nutrient intake so that it matches the Acceptable Macronutrient Distribution Ranges

Mary consumes about 1610 kcalories per day, which is apportioned as 50 g of fat, 140 g of carbohydrate, and 150 g of protein. What would be the appropriate revisions to help Mary adjust his nutrient intake so that it matches the Acceptable Macronutrient Distribution Ranges

Nutritional Sciences: From Fundamentals to Food, Enhanced Edition

3rd Edition

ISBN:9781337486415

Author:McGuire

Publisher:McGuire

Chapter2: Nutritional Assessment And Dietary Planning

Section: Chapter Questions

Problem IBDWPA

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