Most vitamins are (a) inorganic compounds (b) components of coenzymes (c) used as fuel (d) electrolytes (e) required by herbivores and carnivores but not omnivores

Nutritional Sciences: From Fundamentals to Food, Enhanced Edition
3rd Edition
ISBN:9781337486415
Author:McGuire
Publisher:McGuire
Chapter10: Water-soluble Vitamins
Section: Chapter Questions
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Most vitamins are (a) inorganic compounds (b) components of coenzymes (c) used as fuel (d) electrolytes (e) required by herbivores and carnivores but not omnivores

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