What is the carnivore diet and what does it entail? What are the goals of this diet? Who would benefit from this diet? Does this diet need to be modified for an athlete versus a sedentary individual? If so, why and how?
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What is the carnivore diet and what does it entail? What are the goals of this diet? Who would benefit from this diet? Does this diet need to be modified for an athlete versus a sedentary individual? If so, why and how?
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- Question 1 How can adults still meet their nutritional needs without gaining weight? Question 2 What are food jags?Question 1 How much food do experts recommend be given to young children? Question 2 Why do young children need between - meal snacks?If a zoo animal eating ample food shows signs of malnutrition, how might a researcher determine which nutrient is lacking in its diet?
- Do you find the arguments for the continuance of eating meat by humans compelling? What are the strengths of this argument, what are the weaknesses?What are the two key concepts for this section?Define food security and food insecurity. Whatis the root cause of food insecurity? Distinguishbetween chronic undernutrition (hunger) andchronic malnutrition and describe their harmfuleffects. Describe the effects of diet deficiencies in vitamin A, iron, and iodine. What is overnutrition andwhat are its harmful effects?What do the signs of herbivory represent?
- If rats are limited to eating for one hour a day, what determines whether or not they will lose weight?Some nutritionists claim that the secret to long life is to be slightly underweight as an adult. If a persons weight is related partly to diet, partly to activity level, and partly to genetics, what underlying factors could be at work to generate statistics that support this claim?What is the difference between pre-gastric and post-gastric fermenters? Give examples of animals that are herbivores but not ruminants. How is the degradation of fibrous feed materials being accomplished?
- Who created vegetarian diet? • Is there a claim made for the amount of weight that can be lost in a given period of time? • Does the diet also recommend any physical activity or an exercise program to follow?What do you think might occur if we do not shift our nutritional consumption to best support the stage of life that we are in?Explain the questions related to animal nutrition: a. Would there be a benefit if antibiotics were used in growing-finishing pigs’ diets? why? b. How does the ash content in an ingredient affect the energy value?
