Operation Costing Brian Canning Co., which sells canned corn, uses an operation costing system. Cans of corn are classified as either sweet or regular, depending on the type of corn used. Bothtypes of corn go through the separating and cleaning operations, but only regular corn goes throughthe creaming operation. During January, two batches of corn were canned from start to finish. BatchX consisted of 800 pounds of sweet corn, and Batch Y consisted of 700 pounds of regular corn. Thecompany had no beginning or ending Work-in-Process Inventory. The following cost information is forthe month of January:[LO 4-7]Batch Cost Batch SizeRaw sweet corn X $5,200 800 lbsRaw regular corn Y 2,450* 700 lbsSeparating department costs 1,500 Cleaning department costs 900 Creaming department costs 210 *Includes $300 for cream.Required1. Compute the unit cost for sweet corn and regular corn.2. Record appropriate journal entries.
Operation Costing Brian Canning Co., which sells canned corn, uses an operation costing system. Cans of corn are classified as either sweet or regular, depending on the type of corn used. Both
types of corn go through the separating and cleaning operations, but only regular corn goes through
the creaming operation. During January, two batches of corn were canned from start to finish. Batch
X consisted of 800 pounds of sweet corn, and Batch Y consisted of 700 pounds of regular corn. The
company had no beginning or ending Work-in-Process Inventory. The following cost information is for
the month of January:
[LO 4-7]
Batch Cost Batch Size
Raw sweet corn X $5,200 800 lbs
Raw regular corn Y 2,450* 700 lbs
Separating department costs 1,500
Cleaning department costs 900
Creaming department costs 210
*Includes $300 for cream.
Required
1. Compute the unit cost for sweet corn and regular corn.
2. Record appropriate
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