Pan De Salle, a pan de sal store owned by a La Sallian, has recorded its total costs (Php thousand) at different quantities of sales in Table 1. PDS is in an almost Perfect Competition. Each piece of bread is priced Php 6. (Legend: Q=quantity of production/sales MC=Marginal Cost What is the AVC (in Peso) at 20,000 units of production/sales? What is the AC (in Peso) at 25,000 units of production/sales What is the MC (in Peso) at 30,000 units of production/sales At what quantity is the maximum profit achieved? What is the break-even price (in Peso)? Approximate from table of Solution [Select] Table 1 What is the shutdown price (in Peso) ? Approximate from table. of Solution [Select] Quantity(000) TC(P000) 0 5 10 15 20 25 Cost Data 30 35 40 70 82 94 110 130 160 200 Price=6 VC=Variable Cost AVC=ave. variable cost AC-Ave.Cost Revenue (POOO) Profit(P000) VC(POOO) 30 42 54 70 90 120 160 Table of Solution QMC AC 5 10 15 TC=Total Cost 20 25 30 35 AVC

Microeconomics: Principles & Policy
14th Edition
ISBN:9781337794992
Author:William J. Baumol, Alan S. Blinder, John L. Solow
Publisher:William J. Baumol, Alan S. Blinder, John L. Solow
Chapter7: Production, Inputs, And Cost: Building Blocks For Supply Analysis
Section: Chapter Questions
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Pan De Salle, a pan de sal store owned by a La Sallian, has recorded its total costs (Php
thousand) at different quantities of sales in Table 1. PDS is in an almost Perfect
Competition. Each piece of bread is priced Php 6.
(Legend:
Q=quantity of production/sales |VC-Variable Cost
MC=Marginal Cost
What is the AVC (in Peso) at 20,000 units of production/sales?
What is the AC (in Peso) at 25,000 units of production/sales
What is the MC (in Peso) at 30,000 units of production/sales
At what quantity is the maximum profit achieved?
What is the break-even price (in Peso) ? Approximate from table of Solution
[Select]
Table 1
What is the shutdown price (in Peso) ? Approximate from table. of Solution
[Select]
Quantity(000) TC(POOO)
0
5
10
15
20
25
30
35
Answer 1:
5.25
5.50
Answer 2:
3.75
Cost
Data
3.55
40
70
82
94
110
130
160
200
||Price=6
Revenue
(POOO)
AVC=ave. variable cost |AC-Ave.Cost
Profit(P000) VC(POOO)
30
42
54
70
90
120
160
Table of Solution
Q
5
10
15
20
TC-Total Cost
25
30
35
MC AC
AVC
Transcribed Image Text:Pan De Salle, a pan de sal store owned by a La Sallian, has recorded its total costs (Php thousand) at different quantities of sales in Table 1. PDS is in an almost Perfect Competition. Each piece of bread is priced Php 6. (Legend: Q=quantity of production/sales |VC-Variable Cost MC=Marginal Cost What is the AVC (in Peso) at 20,000 units of production/sales? What is the AC (in Peso) at 25,000 units of production/sales What is the MC (in Peso) at 30,000 units of production/sales At what quantity is the maximum profit achieved? What is the break-even price (in Peso) ? Approximate from table of Solution [Select] Table 1 What is the shutdown price (in Peso) ? Approximate from table. of Solution [Select] Quantity(000) TC(POOO) 0 5 10 15 20 25 30 35 Answer 1: 5.25 5.50 Answer 2: 3.75 Cost Data 3.55 40 70 82 94 110 130 160 200 ||Price=6 Revenue (POOO) AVC=ave. variable cost |AC-Ave.Cost Profit(P000) VC(POOO) 30 42 54 70 90 120 160 Table of Solution Q 5 10 15 20 TC-Total Cost 25 30 35 MC AC AVC
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