Profit of a Vineyard Philip, the proprietor of a vineyard, estimates that the first 10200 bottles of wine produced this season will etch beyond 10200 drops by $0.0003 for each additional bottle sold Assuming at least 10200 bottles of wine are produced and sold, what is the maximum profit? (Round your answer correct to the nearest cent) $ What would be the profit/bottle in this case? (Round the number of bottles down to the nearest whole bottle. Round your answer correct to the nearest cent.)

Principles of Cost Accounting
17th Edition
ISBN:9781305087408
Author:Edward J. Vanderbeck, Maria R. Mitchell
Publisher:Edward J. Vanderbeck, Maria R. Mitchell
Chapter10: Cost Analysis For Management Decision Making
Section: Chapter Questions
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Profit of a Vineyard Phillip, the proprietor of a vineyard, estimates that the first 10200 bottles of wine produced this season will fetch a profit of $6 per bottle. However, the profit from each bottle
beyond 10200 drops by $0.0003 for each additional bottle sold.
Assuming at least 10200 bottles of wine are produced and sold, what is the maximum profit? (Round your answer correct to the nearest cent.)
S
what would be the profit/bottle in this case? (Round the number of bottles down to the nearest whole bottle. Round your answer correct to the nearest cent.)
1
Need Help?
Ped
YA
Transcribed Image Text:Profit of a Vineyard Phillip, the proprietor of a vineyard, estimates that the first 10200 bottles of wine produced this season will fetch a profit of $6 per bottle. However, the profit from each bottle beyond 10200 drops by $0.0003 for each additional bottle sold. Assuming at least 10200 bottles of wine are produced and sold, what is the maximum profit? (Round your answer correct to the nearest cent.) S what would be the profit/bottle in this case? (Round the number of bottles down to the nearest whole bottle. Round your answer correct to the nearest cent.) 1 Need Help? Ped YA
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