solid, or to measure the energy of a solution phase reaction. A student heats 65.30 grams of gold to 98.80 °C and then drops it into a cup containing 79.49 grams of water at 21.52 °C. She measures the final temperature to be 23.49 °C. The heat capacity of the calorimeter (sometimes referred to as the calorimeter constant) was determined in a separate experiment to be 1.67 J/°C. Assuming that no heat is lost to the surroundings calculate the specific heat of gold. Specific Heat (Au) =| | J/g °C.

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Chapter6: Thermochemistry
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In the laboratory a "coffee cup" calorimeter, or constant pressure calorimeter, is frequently used to determine the specific heat of a
solid, or to measure the energy of a solution phase reaction.
A student heats 65.30 grams of gold to 98.80 °C and then drops it into a cup containing 79.49 grams of water at 21.52 °C. She
measures the final temperature to be 23.49 °C.
The heat capacity of the calorimeter (sometimes referred to as the calorimeter constant) was determined in a separate experiment to
be 1.67 J/°C.
Assuming that no heat is lost to the surroundings calculate the specific heat of gold.
Specific Heat (Au) =
] J/g °C.
Transcribed Image Text:In the laboratory a "coffee cup" calorimeter, or constant pressure calorimeter, is frequently used to determine the specific heat of a solid, or to measure the energy of a solution phase reaction. A student heats 65.30 grams of gold to 98.80 °C and then drops it into a cup containing 79.49 grams of water at 21.52 °C. She measures the final temperature to be 23.49 °C. The heat capacity of the calorimeter (sometimes referred to as the calorimeter constant) was determined in a separate experiment to be 1.67 J/°C. Assuming that no heat is lost to the surroundings calculate the specific heat of gold. Specific Heat (Au) = ] J/g °C.
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