The number of Calories in food items were originally determined by combusting the food, and measuring the heat released by the food in a calorimeter (see figure 12.9 in your textbook for a visual). Let’s say you place a 115 g peeled banana in a calorimeter that contains 850.0 mL of water. You observe that after burning the banana, the water temperature increases by about 120 ℃. The specific heat capacity for liquid water is 4.184 J/g-℃. 1 calorie is defined as the energy required to raise the temperature of 1 gram of water 1 ℃. The density of liquid water is about 1.00 g/mL.   a) What is the heat in kJ released by the combustion of the banana? ( b) How many Calories are in this banana? (In chemistry 1 Calorie (capital C) = 103 calories (lowercase C) = 1 kilocalorie). Show all steps of your work.  c) How many Calories would you expect a 50.0 g banana to be?

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The number of Calories in food items were originally determined by combusting the food, and measuring the heat released by the food in a calorimeter (see figure 12.9 in your textbook for a visual). Let’s say you place a 115 g peeled banana in a calorimeter that contains 850.0 mL of water. You observe that after burning the banana, the water temperature increases by about 120 ℃. The specific heat capacity for liquid water is 4.184 J/g-℃. 1 calorie is defined as the energy required to raise the temperature of 1 gram of water 1 ℃. The density of liquid water is about 1.00 g/mL.

 

a) What is the heat in kJ released by the combustion of the banana? (

b) How many Calories are in this banana? (In chemistry 1 Calorie (capital C) = 103 calories (lowercase C) = 1 kilocalorie). Show all steps of your work. 

c) How many Calories would you expect a 50.0 g banana to be? 

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