What are emulsions? State one application of emulsification.

Q: A gel that is very rich in liquid is called Select one: O a. Xerogel O b. Conventional gel c. Agar O…

A: Gels are colloids in which the liquid medium has become viscous enough to behave more or less as a…

Q: What is an emulsion?

A: Emulsification is the process of dispersion of one immiscible liquid and another immiscible liquid,…

Q: Name two causes of rancidity in oils

A: Rancidity in oils is a process in which the oils are converted into a substance which has unpleasant…

Q: What is the history of artificial food colors? What are the importants code to know in artificial…

A: Artificial colors are synthetically obtained from the chemical reactions performed in laboratories.…

Q: Hyaluronic acid acts as a lubricant in the synovial fluid of joints. In rheumatoid arthritis,…

A:

Q: Sketch a diagram and describe our current model of an sorbital

A: s - orbital = It is an atomic orbital. It can hold a maximum of 2 electrons. It is a…

Q: -are soft, pliable waxes used im ressions, carding waxes b. sticky waxes c. boxing and utility waxes…

A: First we would define each type of wax : 1.) Carding wax : This wax is used for dental purpose. This…

Q: (a) Discuss polydispersity and what do you meant by PDI?

A: Polymer can be defined as a large macromolecule made up ol large number of monomers.

Q: What are emulsions ? ALso explain types of emulsions.

A: An emulsion is a colloidal system consisting of two or more non-homogenous type of liquids wherein…

Q: Identify 5 microorganisms used in biotechnology and the food industry?

A:

Q: How many amino acids Humans can synthesize ?

A: There are about 20 amino acids that are present in the human body, that make up the proteins in the…

Q: What is dermality?

A: The connection of epidermis and subcutaneous tissues is dermis or corium where it is considered as…

Q: describe the practical application of milk test

A: Given describe the practical application of milk test

Q: Can amino acids exist in solid state? if yes, what's the reason to it?

A:

Q: what is pharmaceutical cream?

A: Creams are emulsions of oil and water. They are divided into two types: Oil-in-water creams which…

Q: Given the following test solutions in rows; gelatin, albumin, gly-phe-trp, phe- tyr-cys. Determine…

A: Note - The given question is a multiple question, hence I solved first question according to rules…

Q: Which type of linkage, α or β, would you expect to join the sugar molecules ofglycogen?

A: Carbohydrates are biomolecules which are composed of certain monomer units, called as…

Q: Discuss the Steroids structure?

A: Stereochemistry is branch of chemistry in which we deal with arrangement of atoms in molecules.

Q: Why FDA recommend the generic manufacturers to consider physical characteristics of originator drug…

A: Answer - According to the question - Given - A drug is any chemical substance that causes a change…

Q: show the chemical equasions how alanines and glutamine can be combines to give two different…

A: By combining the amino acids alanine and glutamine, four different peptides can be formed.  These…

Q: Explain the translucent spot observed when coconut oil is brought in contact with paper

A: when light hits a piece of paper. Paper is made of fibers, and there are little pockets of air…

Q: Is the molecule a mixed or a simple triglyceride?

A: Since you have asked multiple question, we will solve the first question for you. If you want any…

Q: Which components provide anti-bleeding activity?

A: Heparin is used to prevent or treat certain blood vessel, heart, and lung conditions. Heparin is…

Q: What is Collagen ?

A: The term collagen has to be defined.

Q: What is Natural Isolates * Explain * The process  * Example:

A: A natural isolate is naturally occurring chemical (single chemical) that is usually "isolated" from…

Q: How can the two emulsions can be distinguished :(a) oil in water type (O/W) and(b) water in oil type…

A: In oil in water emulsion (O/W), the dispersion medium is water and oil is the dispersed phase. In…

Q: Complete with the correct word: There are inorganic gels that at rest experience a contraction…

A:

Q: our processes that may be used to refine oils What is the description for the term rancid

A: Refining of oil involves the conversion of crude oil into useful products as gasoline, diesel fuel,…

Q: Mention two examples of emulsifying agents for o/w emulsions and w/oemulsions.

A: An emulsifier or emulsifying agent is a compound or substance that acts as a stabilizer for…

Q: What are Natural Fibers ?

A:

Q: Painful urination is called _______________.

A: Painful urination can occur in a person of any age due to several reasons. The most common reason is…

Q: Why will sucrose exhibit optical activity? Give its structure.

A: Answer: When a compound can rotate the plane polarized light when it passes through the solution of…

Q: A triglyceride is saturated. What is the phase at room temperature? [ Select ] What is the most…

A: Saturated means there are not present double bonds and triple bonds.

Q: Which of the following is NOT a natural fiber?

A: The type of fibers which are obtained from nature that is from plants and animals are known as…

Q: Chemistry Identify the functional group of sphingolipids?

A: Functional group in a compound determines chemical properties of that compound.

Q: What are chromophores?

A: Chromophore is a greek word formed by the combination of two words : chromo that means color and…

Q: how does sapnification works

A: Saponification is a process where fat, oil or lipids are converted into soap and alcohol. Soaps are…

Q: Define the concept of the chemistry of a “permanent”—Making straight hair curly ?

A: Hair is made of keratin, which is also present in nails as well, In hair, keratin molecules are…

Q: What are emulsions? Describe different types of emulsions giving one example of each type.

A: An emulsion is a mixture of two or more liquids that are immiscible (non-mixable or unblendable). It…

Q: What pharmaceuticals or chemical that can be extracted from corn husks?

A:

Q: What is the description for the rancidity of oils

A: Rancidity of oil is the oxidation state of oil which affects the nutritional value of oil. Oxidative…

Q: What is margarine

A: Margarine is made up of vegetable oils that contains unsaturated fats which reduced the bad LDL…

Q: What are triglycerides? Draw a general structure of a triglyceride.

A: The organic compounds which are insoluble in nature and consist of oil and fat are termed as lipids.…

Q: What do you mean by Waxes in chemistry terms ?

A: Waxes are also considered as one type of acid formed from the combination of alcohol and carboxylic…