What are the roles of the following people in a restaurant:   Director Manager Assistant Manager Financial Director Cashier Kitchen Manager Chef Assistant Chef Servers Dishwashers

Understanding Management (MindTap Course List)
10th Edition
ISBN:9781305502215
Author:Richard L. Daft, Dorothy Marcic
Publisher:Richard L. Daft, Dorothy Marcic
Chapter1: The World Of Innovative Management
Section: Chapter Questions
Problem 8DQ
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What are the roles of the following people in a restaurant:

 

Director Manager

Assistant Manager

Financial Director

Cashier

Kitchen Manager

Chef

Assistant Chef

Servers

Dishwashers

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