Answered: What types of food ultimately provide…

What types of food ultimately provide energy for the cells? (Select all that apply.) fats carbohydrates water salts proteins

Introduction to General, Organic and Biochemistry

11th Edition

ISBN:9781285869759

Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres

Publisher:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres

Chapter30: Nutrition

Section: Chapter Questions

Problem 30.6P

See similar textbooks

Related questions

Q: Discussion Questions 1. Why does the Phenylethyl Alcohol (PEA) agar medium select for Gram positive…

A: 4- PEA agar is known as phenyl ethyl agar and is a medium which is selective and is used to…

Q: FeClz is highly corrosive and is irritating to skin and eyes. Which waste container should sol…

A: FeCl3 is a highly corrosive. FeCl3 is very acidic and we used basic container to put in.

Q: If 5cm pieces of carrots are placed in 3 different containers containing: water, water with sugar,…

A: Coating freshly cut carrot in sugar (liquid) can reduce oxygen diffusion and thus slow the browning…

Q: Energy is needed to transport a substance from outside a living cell to inside the cell. This energy…

A: (a)Given E=1.4(log C1-logC2) Therefore in single logarithmE=1.4 log(C1C2)

Q: 2.Why does one cell not necessarily mean equal to one colony? 3. What would happen if incubation…

A: In most cases, viable cell counts are carried out. The capacity of a bacterium to proliferate is the…

Q: month

Q: Why can labeling food as being "good" vs "bad" be misleading? Explain using the concept of nutrient…

A: Products are often labeled with what they do not have to imply healthiness and superiority to…

Q: What law explains the mechanism of gas compressor? a. Boyle’s Law b. Charles’Law c. Combined gas…

A: The gas laws are a set of rules that control how gases behave by establishing links between the…

Q: Which of the following method is NOT ideally used to control enzymatic browning in food processing?…

A: method is NOT ideally used to control enzymatic browning in food processing

Q: Review Constants I Periodic Tab Part A One cup of clam chowder contains 21 g of carbohydrete, 11 g…

A: Given that 1 cup of Clam Chowder has 21 g carbohydrate, 11 g fat, and 9 g protein. Given the…

Q: Use the following to answer the questions below: Below are descriptions of the variables needed to…

A: The effect of temperature on rate of Enzyme-catalyzed reactions: As per given, increase in…

Q: pus cell reaction. (Enter states of matter in your answer.)

A: Element which have higher oxidation potential is oxidized and Element which has higher reduction…

Q: genetič máte Characteristics of Living Things Response and Growth and

Q: (5) Aldrichimica Acta is an example on periodical published by (a) Chemical and scientific societies…

A: 5. Aldrichimica Acta is an example on periodical published by b.Private companies.

Q: What factors determine how rapidly food spoils, for instance?

A: A food is considered as spoiled if it has any change which makes is unfit or unacceptable for human…

Q: Define a genetic mutation.

A: Since you have posted multiple questions, we are entitled to answer the first only.

Q: Blood bank in the body is called ___________ ? A! Liver B! Kidney C! Heart D! Spleen Choose the…

A: Blood bank for the body means the organ which supplies blood in case of emergency.

Q: A cholesterol screening finds that a person’s blood serum has 42 mg/dL HDL and 143 mg/dL LDL. Is…

A: LDL and HDL level in blood determine good or bad for helth

Q: A 25-year-old woman comes in looking for supplements to prevent osteoporosis, as her mother was…

A: Answer - The correct option is (e) osteoporosis - Osteoporosis causes bones to become weak and…

Q: Major difference between eukaryotic and prokaryotic cell?

A: We have to tell the major difference between eukaryotic and prokaryotic cell.

Q: EXPERIMENT S: Fill in the table below with the results from the food experiment. Indicate "yes" when…

Q: List the primary and secondary Plant Nutrients

A: A plant that lacks an essential nutrient cannot complete its life cycle. Primary nutrients are also…

Q: Part B the oxidized form of NADH Express your answer as a chemical. ΕΣΦ Request Answer Submit…

A: NAD: Nicotinamide-Adenine DinucleotideNADH is a two-electron reducing agent and is oxidised to NAD+.

Q: Brian’s diet restricts his protein intake to 24g per day. If he eats 1.2 oz of protein, has he…

A: In the given question we need to first convert the mass of protein intake in oz to g and compare it…

Q: Which food samples are positive for Iodine test? 2. Which foods tested in table 1 will the body use…

A: Carbohydrates are the polyhydroxy aldehydes or ketones which may be present in monomeric…

Q: Are roots organs or organ systems

A: The plant tissues form organs like leaves, stems, or roots, each of which performs a specific set of…

Q: Activity 6: The hotdogs you ate at the barbecue last week were 75% fat free by weight, had 275…

Q: You decide to go on a diet to lose 5 lbs (1 lb = 454 g). Fatty tissue consists of about 85% fat and…

Q: Question 18 Which of the following is true under the following conditions: The enzyme concentration…

A: The given questions are answered below,

Q: The diagram represents the human digestive system. Which part of the digestive system breaks down…

A: Protein digestion occurs in the stomach(duodenum) where enzymes like serine proteases trypsin,…

Q: 8. Number of milligrams of KOH required to neutralize fatty acid present in 1 g of fat is called. A.…

Q: Grouping organisms according to their characteristics is known classification.What is/are the…

A: The Classification is done on several factors which distinguish one kingdom from other .

Q: Activity 1. Carbohydrates Study the structure and answer the question below. CH2OH C=0 H-C-OH H-C-OH…

A: The structure of glucose , fructose and Galactose have same elements but the orientation of…

Q: metabolism1 Which of the following mnolecules is not a source of metabolic energy? Select an answer…

A: Answer – DNA Nutrient Utilization in Humans: Metabolism Pathways. Humans obtain energy from…

Q: Let Us Try Activity 1.2 Meal Plan Consider a three-day healthy meal plan for a teenager like you,…

A: Given:- Activity 1.2 Meal Plan Consider a three-day healthy meal plan for a teenager like you, using…

Q: Complete the table below by writing POSITIVE if the nutrient is present and NEGATIVE if the nutrient…

Q: draw a galvantic cell and its parts

A: Galvanic cell is an electrochemical cell in which an electric current is generated from spontaneous…

Q: Which is a greater source of energy as food, 5 g of fat or 9 g of carbohydrate?

A: The greater source of energy is identified as follows,Generally, 1 gram of carbohydrate gives about…

Q: Anaerobic respiration occurs in the _____________ of oxygen and produces _____________ energy (ATP)…

A: Anaerobic respiration: Anaerobic respiration is the process where cells that do not take up oxygen…

Q: Question 3 Why do we need to mcasure the proportion of sugar, yeast ,and water in the solution? to…

A: Ethanol is produced through the fermentation of sugar by yeast. In a simple fermentation setup, the…

Q: 2.Which of the following sugars can be a substrate for hexokinase? a.glucose b.fructose c.mannose…

A: Q1 D Q2 C

Q: How do we improve shelf lives of foods? please explain very detail

A: It may be defined as the time span of a product that may be stored without becoming degradable or…

Q: List the Primary or Macro nutrients.

A: Plants must have specific elements or compounds to be able to grow, develop, and produce at their…

Q: 13. Some fungi live as single-celled organisms. Group of answer choices True False 14. For a fungus,…

Q: What are the materials that sterilize with silver and mercury? 10:16

A: Sterilisation is eleimintion of microbial life forms including bacteria by chemical and physical…

Q: Q4. A person digested 90 g fat and lost 2 g fat in feces. What is digestibility coefficient (DC) for…

A: We are given: Mass of fat consumed = 90g Mass of fat in feces = 2g

Q: A child diagnosed with bone deformities, is likely to have the deficiency of which vitamin?

A: For the healthy growth and development of the body, vitamins are required. The human body needs 13…

Concept explainers

Vitamins and Coenzymes

A class of organic compounds needed in the human body for normal activities is known as vitamins. They are characterized into two parts depending upon their solubility in water. They can act as coenzymes, cofactors, or prosthetic groups for enzymes.

Question

What types of food ultimately provide energy for the cells?

(Select all that apply.)

fats
carbohydrates
water
salts
proteins

Expert Solution

This question has been solved!

Explore an expertly crafted, step-by-step solution for a thorough understanding of key concepts.

This is a popular solution!

SEE SOLUTION Check out a sample Q&A here

Step 1

VIEW

Step 2

VIEW

Trending now

This is a popular solution!

Step by step

Solved in 2 steps

SEE SOLUTION Check out a sample Q&A here

Knowledge Booster

Learn more about

Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.

Similar questions

2.Why does one cell not necessarily mean equal to one colony? 3. What would happen if incubation time of inoculated agar plates is too short or too long? 4.Why is viable plate count so convenient to apply when counting bacteria?
ENUMERATE 5 EXAMPLES FOR FEMALE CONTRACEPTIVES. DESCRIBE THE CONTRACEPTIVE/S ON HOW IT IS BEING USED/FUNCTIONS.
Fennel essential oil should not be used if suffering from: (Select all that apply.) Choose at least one answer. a. endometriosis b. epilepsy c. constipation d. peptic ulcers
Given the following: size: 200g protein 25g fat 22 g carbohydrate 50 g water/non caloric fillers added. What is the estimate of fat in % of this food?
Sensitization reactions to essential oils can happen at any time which is why it's best to: (Select all that apply) Choose at least one answer. a. use less than the stated dose b. use the oils in dilution c. store the oils in a freezer d. do a patch test before using a new oil
The following molecule is produced in which part of the animal organism? a) liver, b) ovary, c) testes, D) adrenal gland
Hi please help me with my activity. ( 4.1, 4.2, 4.3 and 5). It's all about "TEST FOR GLUCOSE IN URINE". Don't need to perform just research and knowledge only please. I'm kinda busy with other Activity that's why I don't have time to answer. Thank you.
A cholesterol screening finds that a person’s blood serum has 42 mg/dL HDL and 143 mg/dL LDL. Is the HDL level healthy? a. Yes, it is healthyb. No, it is too high c. No, it is too low Is the LDL level healthy?a. No, it is too highb. Yes, it is healthyc. No, it is too low Is the LDL/HDL ratio healthy? a. No, it is too highb. No, it is too lowc. Yes, it is healthy What could the person affect their LDL/HDL ratio? a. Decrease consumption of omega-3 fatty acidsb. Increase consumption of carbohydratesc. Increase consumption of saturated fatty acidsd. Increase consumption of cholesterole. Decrease exercisef. Decrease consumption of omega-6 fatty acids