Which of the following is a polysaccharide composed exclusively of alpha-D-glucose? O Cellulose Pectin Amylopectin Sialic acid None of these answers are correct.

Q: Which of the following is not a saturated fatty acid? A. Linoleic acid B. Caproic acid C. Myristic…

A: Fatty acid can be classified into saturated fatty acid and unsaturated fatty acid.

Q: Which of the following statement/s islare correct about the major structural difference between…

A: Starch and cellulose are polysaccharides made of glucose units. Starch and cellulose perform various…

Q: Which of the following is not a complex conjugated carbohydrate? O peptidoglycan O glycoprotein O…

A: Carbohydrate molecules are the equivalent as simple sugars. Carbohydrates, alongside fats and…

Q: What is the general name for a monosaccharides which has 6 carbons 5 carbons • 3 carbons

A: Carbohydrates are classified into three types on the basis of the number of sugar units they…

Q: An example of a polysaccharide is O A. fructose O B. glucose O C. galactose O D. cellulose

A: Introduction :- The most prevalent type of carbohydrates in food are polysaccharides, often known as…

Q: Lactose is a disaccharide formed by the formation of a________ bond between glucose and ________.a.…

A: Step 1 Disaccharides are oligosaccharides composed of two monosaccharide residues. Generally the…

Q: All of the following is an example of polysaccharide EXCEPT: O Cellulose O Glycogen O Starch O…

A: Since you have posted multiple questions, we will answer the first question for you. If you need any…

Q: All carbohydrates consist of one or more _________ , also called simple sugars. Name two examples of…

A: The carbohydrate group consists of the largest number of organic molecules in organisms.…

Q: H C-H O: H- OH HO H- C OH H C-H OH Which of the following best describes the saccharide shown? a…

A: Sacharides are defined as sugar molecules which are nothing but carbohydrates. The sacharides are…

Q: How would a monosaccharide with 7 C atoms & a ketone group be classified? Choose your answer from…

A: Carbohydrates are the hydrates of carbon. Carbohydrates are the primary energy source for most…

Q: Which of the following lipids is NOT found in biological membranes? O triacylglycerols O glycolipids…

A: Lipid of biological membrane :-

Q: Which of the following is NOT a carbohydrate? 1) polysaccharide 2) monosaccharide 3) glucose 4)…

A: Carbohydrates are macronutrients and one of the three primary energy sources for our bodies.…

Q: Which of the following statements concerning the D- and L- forms of a monosaccharide is incorrect? O…

A: Sterioisomers are recognised by L and D forms in monosaccharides.  The D form is dextrorotatory…

Q: Which of the following pairs of carbohydrates are disaccharides? O sucrose and maltose O cellobiose…

A: Carbohydrates are composed of carbon, oxygen, and hydrogen which are connected by the…

Q: Which of the following monosaccharides has cyclic forms that involve a 6-membered ring? ( fructose…

A: Carbohydrates are classified as Monosaccharides, Oligosaccharides, and Polysaccharides based on the…

Q: Select all of the following that are disaccharides. Maltose Glucose

A: The unit structure of carbohydrates is referred to as saccharide. Carbohydrates are aldehydes or…

Q: Which of the following ketoses contain the same number of carbons as glucose? Select one: a. Aldose…

A: A ketose is a ketone with two or more hydroxyl groups where at least one of the hydroxyl groups at…

Q: Which of the following is a carbohydrate with 6 carbon atoms and a keto group as functional group? *…

A: Ketose and aldose are monosaccharides which can be differentiated based on the carbonyl group. An…

Q: Which of the following carbohydrates is most likely to be found in an open chain? Possible Answers:…

A: Generally sugars that have five or more carbons are most likely to be found in cyclic form while…

Q: All of the following are reducing sugars except.(check all possible answers) * glucose sucrose none…

A: Sucrose is a non reducing sugar

Q: What type of carbohydrates (mono, di or polysaccharides) you get if you drink a cup of milk every…

A: Ans: Carbohydrate: It is the type of biomolecule which consists of carbon, hydrogen as well as…

Q: With the exception of dihydroxyacetone, naturally-occurring (biological) monosaccharides are always…

A: Monosaccharides are made of a single polyhydroxy unit of aldehydes or ketone. They include glucose,…

Q: One of the following is non reducing diSaccharide O Fructose O Sucrose O Maltose O all choices are…

A: Introduction: Sugar, as a chemical term, refers to carbohydrates. They are one of the main nutrients…

Q: Which monosaccharide will be produced when sucrose undergoes hydrolysis reaction? O Glucose and…

A: Glucose is a monosaccharide and it is a simple sugar that is the most important source…

Q: Three glucose rings that are bound together is best described as a: O polysaccharide triglyceride O…

A: Biomolecules are required by living organisms for a variety of biological processes, including…

Q: Which of the following is not a type of lipid? Steroids O Glycerides O Enzymes Unsaturated Fatty…

A: 1. Enzymes are not lipids as they are either proteins or RNA. Almost all the enzymes are protein and…

Q: The molecule shown is a H H H H H H H H H H H-C-C-c-ċ- OH H H H H ОА polypeptide. B. saturated fatty…

A: Biomolecules are the naturally occurring molecules that are present in the cells of living…

Q: C6H12O6 is the chemical formula for a ________.a. polymer of carbohydrateb. pentose monosaccharidec.…

A: Carbohydrates, abbreviated as carbs, are sugar molecules. Carbohydrates, together with proteins and…

Q: Which of the following is the simplest carbohydrate? none Glucose glyceraldehyde erythrose Gulose

A: Carbohydrates are large organic compounds  including sugars, starch, cellulose etc. The smallest…

Q: Most common monomer of carbohydrates. maltose galactose none fructose glucose

A: Asked : Most common monomer of carbohydrates

Q: Which of the following differentiates chitin with cellulose? Chitin has the alpha (1-4) glycosidic…

A: Polysaccharides are carbohydrates composed of more than 100 monomeric units. Polysaccharides are…

Q: Which of the following enzymes is/are necessary to break down glycogen into gucose monomers? Choose…

A: Glycogen is a polysaccharide that is made up of amylose and amylopectin. It is the storage form of…

Q: Which of the following monosaccharide is not an aldose? none glucose erythrose fructose…

A: Carbohydrates are macronutrients composed of carbon, hydrogen, and oxygen. Carbohydrates are…

Q: Four of the five answers listed below are molecules with similar structure. Select the exception.…

A: The molecules such as glucose, fructose, cellulose, ribose and galactose are sugar molecules . They…

Q: Which of the following is NOT polyn a. Glycogen O b. Olive oil c. Proteins O C. O d. DNA O e.…

A: Polymer is a large molecules of similar bonded with nearby molecules. Here, the starch, DNA,…

Q: Each monomer in cellulose is a molecule of... Group of answer choices   A. glucose B. ribose C.…

A: Cellulose is an essential polysaccharide molecule in the plant cells. The cellulose is the major…

Q: Fructose is a type ofa. disaccharideb. monosaccharidec. polysaccharided. amino acid

A: Nutrition is an essential part of life to functions. The nutrition provides essential energy for the…

Q: The functional group which determines if monosaccharide sugar is reducing sugar or not is a group.

A: Monosaccharides are the basic structural unit of carbohydrates. When monosaccharides are polymerised…

Q: One of the following is not a structural lipid. Sphingomyline Triglycerides Phosphatidylcholine All…

A: Lipids are one among the 4 macromolecules required by the body. Lipids are highly hydrophobic in…

Q: The waxes are lipids that are correctly characterized by which of the following?

A: Lipids are organic molecules and water insoluble, like fats, waxes, oils, hormones, etc. It is…

Q: Chemical composition of carbohydrates

A: Introduction: Carbohydrates are sugar molecules that are part of a wider group of macromolecules…

Q: Which of the following monosaccharaides is a Hexose? Dihydroxyacetone phosphate (DHAP) Erythrose…

A:

Q: Vitamin A is derived from which of the following? A. cholesterol B. terpenes C. beta-carotene D.…

A: Vitamin A (retinol) is a fat soluble vitamin which is very much important for the vision, specially…

Q: Which of the following lipids is NOT found in biological membranes? triacylglycerols…

A: Introduction Lipids are important to our body as they store energy, as well as are required for…

Q: The following is an example of a type of lipid. Answer the following questions based on its…

A: Lipids are made up of a glycerol molecule attached to three fatty acid molecules. Such a lipid is…

Q: Which one of the following is an example of a disaccharide? Fructose Maltose Galactose Glucose

A: Carbohydrates are the chief energy source of the body. Monosaccharides, Oligosaccharides, and…

Q: Which of the following lipid types is the least polar? A. Sphingolipids B. Gangliosides C.…

A: A wide range of chemically unique organic molecules known as biological lipids are either insoluble…

Q: Sphingolipids can contain of all of the following except O more than one choice O phosphate O…

A: Sphingolipids are highly bioactive compounds. They participate in the regulation of cell growth,…

Q: Lipids serve as all of the following except

A: Lipids are molecules that contain hydrocarbons and make up the building blocks of the structure and…

Nucleotides

It is an organic molecule made up of three basic components- a nitrogenous base, phosphate,and pentose sugar. The nucleotides are important for metabolic reactions andthe formation of DNA (deoxyribonucleic acid) and RNA (ribonucleic acid). 

Nucleic Acids

Nucleic acids are essential biomolecules present in prokaryotic and eukaryotic cells and viruses. They carry the genetic information for the synthesis of proteins and cellular replication. The nucleic acids are of two types: deoxyribonucleic acid (DNA) and ribonucleic acid (RNA). The structure of all proteins and ultimately every biomolecule and cellular component is a product of information encoded in the sequence of nucleic acids. Parts of a DNA molecule containing the information needed to synthesize a protein or an RNA are genes. Nucleic acids can store and transmit genetic information from one generation to the next, fundamental to any life form.