Yeast are living organisms that make bread rise in the absence of baking soda and acid. What must the yeast be producing to make bread rise?

Principles of Modern Chemistry
8th Edition
ISBN:9781305079113
Author:David W. Oxtoby, H. Pat Gillis, Laurie J. Butler
Publisher:David W. Oxtoby, H. Pat Gillis, Laurie J. Butler
Chapter15: Acid–base Equilibria
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Yeast are living organisms that make bread rise in the absence of baking soda and acid. What must the yeast be producing to make bread rise?

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