Industrial Agriculture Essay

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    More than 99% of farm animals nationwide are raised in factory farms. Factory farms are large, industrial operations that raise large numbers of animals for food. These farms focus on profit and efficiency, rather than animal welfare (ASPCA). Factory farming has led to a complete disregard for animal health and rights and it needs to be controlled and better monitored. For years, capitalized agriculture has replaced our small, family owned farms with intentions to develop a way to produce cheap,

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    United States looked when it came to farming was a lot different than it is today. Back then, independent family farms used to be a common sight within the country. However, at the turn of the century in the early 2000s America made a change as industrial

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    T The environment is being harmed by factory farming. Each year as food demand grows, industrialized farms keep producing staggering amounts of air, water and land pollution. Animals raised on factory farms generate more than 1 million tons of manure per day, in comparison that is about two-and-a-half times as heavy as The Empire State Building. Factory farms are a leading contributor to the emissions of greenhouse gasses and have been destroying the ozone layer for over the past sixty years. It

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    more in the last fifty years than in the past ten thousand.” (Food, Inc.) Farming first emerged as a large-scale industry during the Industrial Revolution. The transition from small, local farms to larger, corporate-owned businesses began when machines were more readily available and much more efficient. However, another factor in the creation of the current industrial food system, including factory farming, is the advent of fast food, beginning in the 1930s. Food had to be uniform and cheap for both

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    Animal Cruelty on Factory Farms “This is horrible! I can’t even watch this!” Those were my immediate thoughts the first time my eyes were opened to the inhumane animal cruelty on factory farms. Factory farming enables mass production to supply the demands of today’s society but also enables the cruel treatment of animals. We need to end the cruelty and abuse that these animals have to endure at the factory farms because it causes loss to the business, reduces the quality of the product produced

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    The corporate food industry and industrialization of agriculture today have revolutionized the growing and buying of food for farmers and consumers. To see how it has transformed the system, one can look at the effects industrial agriculture has caused. Economically, it creates million of jobs that keep people employed and keeps food affordable, but has regrettably created subsidies too. In terms of health, mass production of agriculture has created new health risks that endanger the lives of both

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    Animals forced to live in farm factories being used to produce food are mistreated on the daily basis. Forced to eat foods that are harmful for them, they are also forced to live in tight housing conductions where they are sometimes unable to stand or move around forced to be in one spot which cause them to have sours under there bodies from not moving. These animals keeps under this conditions live under a lot of street from seeing there young being taken away from them or maybe how some chicken

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    Today's average supermarket has become a place of optimal convenience for the average consumer. These stores have changed more in the past 50 years than they ever have before and most have become a one stop shop for people. You can find anything from clothes, tools, toys, medicine, hygiene products, cooking equipment and so on and so forth. Supermarkets such as the multi-hundred-billion dollar Walmart carry just about everything that most people would need to carry out their daily lives. Perhaps

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    Smithfield food’s vertical integration strategy 1. What are the most important elements of Smithfield Food’s strategy? 1. They chose the food industry – in particular the red meat sector. 2. Their core business focus was on mainly pork, and beef to a lesser extent. 3. The company opted for an aggressive growth strategy which is primarily based on amongst others a geographic expansion: o They carried out 32 acquisitions since 1981. o They expanded into foreign markets – Smithfield made acquisitions

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    Protein that we find in the meat that we consume is an essential part of our everyday diets, but when people think about how we get our meat, farming is the first to come to mind. Most people associate farming with an image of animals outside on a farm living a happy life. People assume that the animals are properly raised and killed in a peaceful manner, but this is not the case. In today’s farming, factory farms play a major role in producing the meat that we buy from our local grocery stores

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