Fairtrade certification

In the Shenandoah Valley near the border of Virginia, Joel Salatin and his son Daniel, accompanied by two farm hands, run “one of the most productive and influential alternative farms in America” (Pollan 126). Polyface Farm is rather unique in its business tactics as well as agricultural practices. The only way to eat products from Polyface farm is to live next to it. . .or within a half-day’s drive. Joel Salatin is a firm believer of “relationship marketing” wherein the only way to ensure integrity

General Mills is a brand that is known all around the world. They are the creators of fourteen different brands which include baking products such as Pillsbury, meals such as Betty Crocker, vegetables such as green giants, and yogurt such as Yoplait. As one can see, General Mills is one of the top companies that produce food in the U.S and in 70 other countries which include Australia, and Canada. They strive on their brands being known for the quality which goes back to 1880 when they first received

The Dangers of Genetically Modified Organisms There has been a long debate concerning the safety of genetically modified organisms (GMOs); whether it imposes a risk not only to our environment and to our bodies when ingested over a long period of time. GMO corporations have debated against these topics and have desperately tried to convince consumers that their products are safe when in reality they do more harm than good. A study by Dr. Oraby published through the Turkish Journal of Biology, found

They detail the conditions that drive individual purchasing decisions and thus demand. Thus, while the demand for more organic farming is high, the process to transition into an organic farmer is lengthy, costly and highly regulated. Organic certification verifies that your farm complies with the USDA organic regulations and thus, will allow you to sell and label your products as organic. The main downfall during the transition period

CATWOE, Root Cause, & Rich Picture Question 1. Management commitment and communications The management teams leadership and communication, specifically wit the IT department, resulted in helping the Columbus Project fail. Had senior management clearly communicated from the start that the project was a survival issue, the results may have born strong leadership and follow through with the IT Department. C While the topic is an internal based investigation, I still see the end user as the

Powerful me Since young age, my mom has always taught me to eat healthy. All I ever heard was “More fruit and vegetable is the way to go”. Yes, in a country like mine, where we grow vegetables, we can be certain of their rich nutrients and the fact they are good for the health. Here, not only fruit and vegetable are quite expensive but we can’t be sure that we purchase a natural source. The organic labels and the packages are making products good looking and an instant catch for the eye. The truth

Our company, Corbion, the world’s largest manufacturer of biodegradable plastic products, has decided to expand our operations into the Asian Pacific area primarily for access to raw materials and ease of distribution to our larger customers in that region of the world. Our main raw material is sugar which when processed produces monomers and polymers with a base of lactic acid that are used to fabricate our plastic products. Our major markets are food packaging, medical industry supplies, and

The Organic Foods Act (OFPA) “authorized a new USDA National Organic Program (NOP) to set national standards for the production, handling, and processing of organically grown agricultural products. In addition, the Program oversees mandatory certification of organic production.” (Gold “Organic Production/Organic Food:”) When these standards are upheld, consumers are given the opportunity to educate themselves on the contents found in their food, which

Organic. Cage Free. Free Range. Grass Fed. Non-GMO. These descriptors are used in grocery stores across the United States of America and are a major component of guiding consumers through their purchasing decisions. However, since these labels usually appear without any description, how do consumers know what do these labels really mean? Furthermore, how do food producers and their governing organizations decide when a label can be applied? The meat, egg, and produce industry are all affected by

Organic versus Conventional Food Are you concerned about the health of yourself and that of your family when walking through the grocery store? You should be. You might be surprised to learn about chemicals known to exist in the conventional foods we eat daily. Ever wonder why apples are so shiny? A coating of shellac is applied to apples to give them a shiny coating, prolonging their shelf life, and prevent bruising. You might reconsider the next time you reach for the shiniest red apple and remember