Modified Food Essay

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    of Monsanto’s genetically modified plants that have the ability of producing its own is Roundup Ready herbicide gene (Ferrell, Fraedrich, & Ferrell, 2015). According to Ferrell, Fraedrich, and Ferrell, 2015, the stakeholders have major concerns with these issues since there is not any real proof that the gene doesn’t have a major effect upon its consumer once ingested (Ferrell, Fraedrich, & Ferrell, 2015). Furthermore, the FDA’s statement that genetically modified foods are healthy for the consumer

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    States has a food allergy (foodallergy.org). That's nearly two in every classroom. Why? What had I done wrong? What we do know is that the way we produce our food has drastically changed. That question is: How exactly are all of these new "inventions" in our food effecting us? Before I started my research I knew bits and pieces of information, but nothing very significant. Through having a food allergy I have learned that one explanation for them is that we are eating so much processed food that our

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    Genetically Modified Foods Essay

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    Introduction. Genetically modified foods are foods produced from organisms that have had specific changes (adding, deleting, changing segments) introduced into their DNA using the methods of genetic engineering.(King 2009) So they could produce desirable traits or eliminate undesirable traits, a process that enables transfer of genes between different species that would not interbreed in nature. 1983 marked the first ever transgenic plant. This was a tobacco plant that was created with antibiotic

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    Genetically Modified 2 The world today is plagued by famine and a shortage of tillable land. Millions worldwide are needlessly starving or suffering from severe malnutrition. Science has come forward and offered a solution to these problems with the development of genetically modified foods that promise to give us more food with enhanced nutritional value, but at what cost?

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    Genetically modified organisms are plants and animals that have been biologically engineered with the DNA of other plants, animals, bacteria, etc. Such modifications and combinations cannot occur in nature through crossbreeding or by other organic means. While commonplace in the vast majority of our marketplace, the information and "nature" of genetically modified foods is not as common. Information is, in fact, available on these genetically modified products, but they have to be sought out. The

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    your food comes can come with a big health hazard, yes even with fruits and vegetables. The reasoning for this is the upcoming biotechnology of Genetically Modified Foods. These modified foods are supposed to help with the up and coming population that should rise by 10 billion in 2050.Plus with all the technology coming in, it makes it easier for farmers to do their harvest a lot quicker, which means they have more time for family. Although many people believe the Genetically Modified Foods will

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    Genetically Modified Foods Are Not Safe for Human Consumption! How would you feel if harmful, potentially disease causing substances enter your body every time you eat your favorite bag of chips, or when you were eating that tasty bowl of cereal in the morning? Well thanks to genetically modified foods, that is not a made up story, but a reality. Every time you eat a genetically modified food, there is an increasing chance that harmful, disease causing substances will get inside of you and infect

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    Genetically Modified foods have been around for many years and have been in the products we consume daily. By being able to alter their genes into making them grow in a certain way like faster, tastier, and reproduce faster, these modifications allow for the plants and crops to have new varieties of plants and crops that will be formed gradually. These modifications allow the plants to be more resistant to viruses, pesticides, and insects that can ruin the lifespan of the plants and crops and harm

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    Have you ever thought of what would happen to everyone on Earth if Genetically Modified Foods were allowed? According to the World Health Organization, Genetically Modified Foods or Genetically modified Organisms are organisms where the genetic material has been modified in a way that does not occur naturally by mating and/or natural recombination(World Health Organization). Genetically Modified Foods are foods that are altered to give more portions and cause people to earn more money. They also

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    like a healthy food to feed your family, but think again. That can of corn most likely contains traces of genetically modified proteins or DNA. These genetically modified foods were made to improve food, but some wonder if they are solving more problems than they cause. Genetically modified foods, or seeds, should not be produced because they cause vulnerability and disadvantage to populations, cause allergenic problems, and contaminate organic crops. Genetically modified foods are foods with different

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