Argumentative Essay On Tea

Green tea is one of the drinks which know by around the world. It is not hard to find it so it is very convenience for human’s life. Green tea becomes many people favorite drink. Some people have misunderstanding about green tea. They think it can cause bad effect for health. In my opinion, green tea has its own positive effect for human’s health.

Never accuse us of giving you false facts just to convince you that matcha green tea really works. According to the National Cancer Institute (NCI), it has been researched that consuming green tea can lessen the risk of getting cancer. It is scientifically proven in specific cancers like bladder cancer, breast cancer, colon and rectal cancers, and prostate cancer.

Tea gets its health benefits from the potent antioxidants that tea contains. These antioxidants have anti-inflammatory properties that can prevent or reduce the risk of many types of health issues.

Tea can help you remain hydrated on the grounds that it comprises generally of water, and in spite of prevalent thinking, it is not drying out, notwithstanding when it contains caffeine. A study from the European Journal of Clinical Nutrition found that tea is pretty much as hydrating as water, and to sweeten the deal even further, you're also helping your body by increasing cancer prevention.

The American Medical Association Council of Scientific, states that moderate tea or coffee drinking is not harmful to your health as long as you have other good health habits (NIH 1).

By contrast, Titanium Tea's combination of ingredients with different biological half-lives keeps the chemicals in the bloodstream for a longer period, allowing the body to enjoy their effects for a longer period. Rather than a single huge peak of energy followed by a crash, the different stimulants in Titanium Tea create several “waves” of smaller peaks, drawing the positive effects out over a period of several hours.

The topic of research I will be focusing on for this presentation is the manner in which tea positively affects one's emotional wellness. To be emotionally healthy is defined as the capacity to function well in different situations and acclimate oneself appropriately (Wilk & Newmaster, 2013). In order to maintain wellness, one must have a number of coping mechanisms to deal with the stressors and anxiety that accompany day to day life. Drinking tea is an excellent way to manage stress. It has been shown to speed up the recovery time from stressful events by more quickly bringing the hormone, cortisol, back to baseline levels. Also, the very act of preparing tea has been reported by many as an exceptional approach in managing stress, thus improving one's mental and emotional health.

Tea made from sage will decrease inflammation, sweating, salivation, mucous secretions of the throat, lungs, and sinuses; and dry up milk secretions due to lactation. Cold tea can be used as a stomach tonic, and to stabilize blood sugar. Lukewarm tea is a bacteriostatic and astringent, and can be used as a gargle for sore throats. Crushed leaves can be made into a uterine homeostatic tea, which helps during times of heavy menstruation. Externally, it can be used to stop the bleeding of minor cuts and wounds. Research also shows that sage is useful in the treatment of heart disease and plaque buildup, and can aid in age-related memory loss by enhancing memory and recall. Sage oil can be used to quicken the senses, and to help with tiredness, depression, and

The author talks about the historic importance of tea in China. It had started out as a medicinal good, but then as a trade team on the Silk Road along with Buddhism. During the Tang dynasty tea became a national drink. tea was easy to prepare and was known to kill bacteria. Even though its popularity went down during Mongol rule, tea had already spread to Japan. There tea evolved as a sign of status and culture. Tea was introduced to Europe before coffee, but it was expensive so it was seen as a luxury and was used mainly as a medicinal drink. By the 18th century, Britain was won over by tea because of the role it played by the British East India Trading company. Marriages, tea shops, tea parties, afternoon tea, and tea gardens all became

According to legend, tea was discovered by Chinese emperor Shen Nong in 2737 BC. It wasn’t until the mid-1600s, however, that tea finally reached England. As supper was mainly served around 8:00 to 9:00 pm, having tea that was served with light sandwiches and broths in the afternoon helped ward off hunger until then (B Malheiro ). Two types of tea was developed one was high tea the other low tea.

Did you know that tea is the most popular beverage worldwide? Tea is important in many cultures and is traditional. The introduction of tea in the Victorian Era had an impact on many countries, making it a part of tradition for cultures.

This ad by teavana, designed to sell iced tea gift sets uses many persuasive appeals to help convince potential customers to choose their product. One example of a persuasive appeal included the usage of appealing by association. In the top left corner the ad states that “Everyone's talking about Summer’s hottest tea collection.” By stating this it makes the customer want to fit into this group of people and also drink Teavana teas. Another persuasion tactic Teavana uses is transfer. By taking cinematic photos of their tea on a bright summer it make the audience want to emulate that moment. Next to the photo it also says “A taste of SUMMER.” By painting the picture of ice cold tea on a warm summer's day they hope you will want to transport yourself into that moment and as a result buy their.

On average 158 million Americans drink tea a day. Within that population 85 percent drink black tea, 14 percent drink green tea, and the remaining amount drink oolong tea. Tea is derived from an evergreen shrub called Camellia sinensis native to Asia. At its origin, tea was used medicinally in empires such as the Shang dynasty in the 16th century. Furthermore, tea is linked to many health benefits such as weight loss, immunity support, bone strength, lowers blood pressure, and reduces risk of both heart disease and cancer. Although tea is associated with these, and many more health benefits, it is difficult to scientifically justify a positive relationship between drinking tea and reducing the risk of heart disease. It has been found that drinking tea can reduce the risks involved with heart disease in experiments done in vitro. No further research explores the effects of tea in vivo. It has not been entirely proven that drinking tea can eliminate the risks of developing heart disease, but there is evidence for reducing the risks of developing heart disease. The benefits of tea are maximized when it is drunk daily, in large quantities, and in high concentrations.

So, it’s likely for these reasons that you may have considered taking green tea extract (also called Camellia sinensis) as a health supplement. What’s more, some studies suggest that green tea extract has the ability to aid weight loss. In fact, many weight loss products list green tea extract as a key ingredient — herein lies the

Central Idea: To be as healthy as we can be, we need to be informed about what certain things, specifically tea, can do to help improve our bodies overall health.