Breastfeeding Is The Optimal Form Of Feeding And Should Be Done

The audience intended for this paper are mothers that have a desire to breastfeed, employers, clinicians, breastfeeding advocacy groups and federal and state legislators involved in policy change.

The World Health Organization suggests that mothers solely breastfeed for the first six months of life, and continue to use breast milk to supplement the child’s diet for up to two years and beyond. Despite this being encouraged all around the world, the percentage of mothers who actually follow this advice is only high in developing countries. In these countries, over 99% of mothers typically begin breastfeeding newborns, and many children continue to be breastfed through their second year (Brown, 2015). In developed countries, the percentage drops drastically. In the UK, and similarly in America, Australia, and much of Europe, the percentage of mothers who begin breastfeeding is high, 81%, but the percentage drops to just 55% at six weeks. Norway experienced similar percentages in the 1970s, but there has been a culture change that has led to 98% of mothers breastfeeding at

breastfeed agree that they feel a closer bond with their children after breastfeeding and are able to better understand their child’s wants (Newman and Pitman 14). In The Surgeon General’s Call to Action to Support Breastfeeding the U.S. Department of Health and Human Services reports that breastfeeding can reduce risk of postpartum depression, a condition that affects 13 percent of mothers, causing them to be upset and even angry at their child for crying, as well as other serious symptoms that can affect the mother’s mental state (3). They also found that a

In this article, “The Ideal and the Real of Breast-Feeding” by Jane E. Brody, Brody brings some good points to light. The campaign to exclusively breastfeed for the first six months in today’s society is becoming increasingly prevalent by health care providers, lactation consultants, and other organizations. Brody’s notable outlook on breastfeeding stems from her own personal experiences with her twin boys. The ever increasing numbers of reasons one should breastfeed and how important it is for the health of the child to continue to grow. As the textbook, “How Children Develop” by Robert Siegler, shows it is a natural life source. Mammals use breast milk as a source of nutrition for their young. Humans have become more reliant on formula feeding.

“Breast feeding rates in developed countries such as the UK, Australia and the US are typically lower than World Health Organisation goals” Parkinson (2010) 3. From a study carried out by Queensland university stressed the importance of not only the delivery of literature on how effective breastfeeding is for your babies health but that what was also needed to increase the number of breast feeders was to give personal support and explains social and environmental benefits also. When they looked at the UK in particular, Parkinson (2010) 3 stated “women already understood that breastfeeding was good for their baby, and what they needed were the tools to help them to breastfeed longer. From this it is clear that although effective and sufficient information around the benefits of the child is being addressed, there is no sufficient information or skills being given direct to the parents in order for them to carry this out for any length of time. Another piece of research was carried out in 2010 on ways to change the paradigm of breastfeeding, from encouraging promotion of breast feeding within the employment setting.

Thesis: Breastfeeding provides unique nutrients for the baby, protects from disease, has health benefits for the mother, and provides a unique bond between mother and baby.

This paper will explain the benefits of breastfeeding and how it plays an extreme role in the long-term health of a child not only in the early stages of life but also into adulthood and how we as nurses can help promote this mode of nutrition.

The author bases her argument based on the premise that breastfeeding is beneficial to the mother and the child’s physical and mental health. Throughout the essay, Schow gives examples of different health issues that can be improved through breastfeeding. Some are breast cancer, osteoporosis, connection between the mother and child, and child behavioural problems. Each of these instances are used to strengthen the argument that the benefits from breastfeeding are of utmost importance.

Breast feeding has been in practice for a very long time, as early as 2000 BC. Before the invention of formula, bottles, and pumps this was the safest most common way for a mother to feed their infants. In fact, for 99% of human history breast milk was the sole source of nutrition for children until the age of two. In today’s society there are many different and opposing personal stand points on where or not a mother should breast feed their children. It is a very controversial topic with many variables. In breast feeding there are several benefits, reasons, and cultural effects that go into making the decision to engage or stay away from breast feeding. There is also historical causes and cultural differences that lead influence a mothers

Throughout most of human history, breast milk has been the one food that infants have thrived on. Breastfeeding is recognized throughout the world as the preferred method of feeding infants due to its health benefits and nutritional quality. Recommendations by leading health organizations echo the importance of breastfeeding by setting forth guidelines.

Breastfeeding in public is one of the most controversial issues in society today. Breastfeeding has been around since before the 15th century. It is a bond shared between a mother and a child. Research shows that breastfeeding is the best choice over formula because breastfeeding provides the infant with essential nutrients, helps with recovery from childbirth, and protects the infant against a number of chronic conditions. Breastfeeding is abnormal, healthy, natural and need not be disguised, explained, or apologized. You should be able to breastfeed your baby wherever or whenever your child is hungry. Breastfeeding is not a choice it’s a responsibility. It may not be the right choice for some parents, but it’s the best choice for every baby.

“Breastfeeding is an unequalled way of providing ideal food for the healthy growth and development of infants; it is also an integral part of the reproductive process with important implications for the health of mothers” Statement taken from the world health organization publication on the nutrition of exclusive breastfeeding.

For thousands of years, breastfeeding has been the main source that women have had to feed their babies. In today’s society, however, breastfeeding has become a controversial issue due to the increased sexualization of the female body, especially women’s breasts. This same society has failed to consider the benefits that breastfeeding mothers offer to society and, most importantly, the benefits breastfeeding offers to children. It is important to consider and remember that breastfeeding is natural and nursing mothers should be free to nurse everywhere because it is their legal right, it is the first source of nutrition for their children, it eliminates excess waste in the environment, and it benefits society.

There is a wide array of benefits as a result of breastfeeding that specifically help a child survive and develop from the time they are born and throughout all stages of life. The more recognized and examined benefits during infancy and toddlerhood include, but are not limited to, increased intelligence, decreased risk of getting ear infections, lowered risk of Sudden Infant Death syndrome, better resistance to common illnesses and allergies (stronger immune system), lower risk for childhood onset diabetes, lower risk for asthma and eczema, increased cognitive development, higher IQ, and increased social maturity.

Looking at Women’s Health.gov, when breastfeeding, a hormone called oxytocin is released. Oxytocin aids in shrinking down the uterus to pre pregnancy size and it also reduces uterine bleeding after birth. Breastfeeding also lowers a woman’s risk of breast cancer and ovarian cancer. It can even reduce the risk of developing osteoporosis, diabetes, cardiovascular disease, high blood pressure, high cholesterol, and it lessens the severity of postpartum depression.