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Fractional Distillation Lab

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Fractional Distillation Lab Report

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University
Date of Submission

Fractional Distillation Lab Report
Objective
The following experiment was conducted to demonstrate how to separate separate a mixture of two different liquids via fractional distillation.
Hypothesis
If two miscible liquids differ in their boiling points, then it is possible to separate them on the basis of their respective boiling points. When the lightest liquid in the mixture of two is heated to boiling point, the liquid evaporates, leaving the denser liquid behind.
Background Information Immiscible liquids can be separated with ease through simple distillation. However, separation of miscible liquids requires the application …show more content…

A colorless vapor was observed rising towards the fractionating column. Other droplets were observed to drip back into the flask from the cold glass inside the fractionating column. After a colorless distillate was observed dripping in beaker A, which was identified as ethanol because its boiling point (78°C) corresponded to that of the liquid (ethanol). Within a short while, the temperature of the mixture increased to 100 0 C, suggesting that the first distillate had been extracted from the mixture. Beaker A was replaced with beaker B to collect the second colorless distillate whose boiling point corresponded to that of water (100 0 …show more content…

In the fractionating column, droplets of lighter liquid (ethanol) vaporize and those of denser liquid (water) condense thereby separating the two liquids. Other than their difference in boiling points, water can be distinguished from ethanol because it is inflammable while ethanol flames intantly. Furthermore, water turns the color of anhydrous copper (II) Sulphate from white to blue while ethanol does not.
Conclusion
The objective of this experiment was achieved since the two miscible liquids were separated into their pure states. In addition, the hypothesis of this experiment was accepted: that if two miscible liquids differ in their boiling points, then it is possible to separate them on the basis of their respective boiling points. Nevertheless, systematic errors occurred while collecting the distillates, and it was difficult to determine the specific time when the ethanol distillate was

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