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Is Irradiation Safe

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Is it safe? This is a natural question when discussing sending radiation through your food. Especially this day in age when everyone is so conscious of what goes through their body. I’m here to assure you though that it’s completely safe. According to Dr. Charlotte P. Brennand, a food safety specialist at Idaho State University, the irradiation process does not cause food to become radioactive and has little to no nutritional harm to the food. In reality, food that is irradiated is more nutritional than food that is not irradiated. The FDA stated that irradiation improves the safety and shelf life of treated foods by reducing or eliminating insects and microorganisms. When food is irradiated, you may lose a little natural nutritional content

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