Local Culture and College Culture
As the door swings open, five young males stroll into the restaurant displaying earrings, dreadlocks, and counterculture clothing, which causes several dozen flannel-clad, middle-aged men to turn their heads. The young men, all Goshen College students, sit down at a table in the corner and smile to themselves while the other customers continue to stare and chuckle at them for a few minutes. After the smirking waitress comes and kindly takes their orders, the guys recline in their seats and gaze out the window at the dawning sunlight, glad to be back for another quality breakfast at Southern Style.
This scene has become routine for a group of five guys that wake up at
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Another one of the diner's especially meaningful highlights for the group is "the great country-elevator music playing in the background," according to Joel.
Joel also says that a favorite Southern Style activity for the students is "watching the old guys" who constitute the rest of the restaurant's clientele. The vast majority of these customers are male construction workers nearing retirement. Bob, a local drywall worker, has been coming to Southern Style every day for about fourteen years to hang out with his other Southern Style friends before work to "drink coffee and shoot the shit." One thick-mustached man, who protected his identity by giving the false name "Fred," beats out Bob as the longest-standing Southern Style connoisseur, since he has made the restaurant visits part of his "everyday routine" for the last 25 years.
The GC students agree that they enjoy studying the fashion styles of the other customers while trying to identify the restaurant's regulars. Ryan states, "The styles of Southern Style show a slice of society that I don’t get to see often at college. Here, you’ve got ponytails, plaid, and a couple of guys who look like Jerry Garcia or Fidel Castro. You don’t get that at GC.” The middle-aged Southern Style customers express equivalent interest in the college students' equally unorthodox fashion senses. Bob recalls one frigid Friday morning that he and his friends began "freaking out" when they
Sam’s Deli was wide and large with dim lighting. The walls decorated with posters of NY City in the 1930’s and its tables were wood stools with comfortable chairs. To the left was a bar and had boots seating on the other side of the counter, and a row of finely dried meats hung from above the booths and added to the aroma. All conversations were kept secret as the load crowed laughed and enjoyed the atmosphere. Adam had eaten there a few times during his first year enrolled in a CUNY collage down the block.
A special place is my job at Moe’s Southwest Grill. People go there to eat or work. The customers are greeted with a friendly “Welcome to Moe’s” from the staff. Moe’s is located in a remodeled building near the Carilion Clinic and Dr. Pepper Park. The building has four walls of red and brown bricks and a tin roof. Ten clear glass window panes and eight doors make this a unique building. The water hose gives a drink to the thirsty plants growing in the hot sun. The growing green and healthy plants in the mulch are a welcome to the customer. On the outdoor patio, dim lights provide the diners with a romantic atmosphere and a view of the Roanoke Star at night. During the day, umbrellas protect the diners from the sun while enjoying nature during lunch. Pull open the heavy door and
Cole Moore: I thought that Cole’s introduction was very professional and got straight to the point of what his group was discussing. The idea of combining the themes of the military, patriotism and one’s heritage was very impressive and caught my attention. Also, tying it to the themes of the red convertible was very interesting! While the presentation was amazing, I was confused as to what was the artifact. It seemed as if you talked more about general themes rather than close reading the design on the jacket. Nevertheless, you did an amazing job presenting.
At lunch time I’ll go through the line and give my lunch number without paying a dime. I’ll sit down with my new group of inseparable friends, we’ll laugh at other people’s outfits and hairstyles. We’ll feel good about it too, because we see no faults in
Sammy, the young cashier and the also narrator, is working his shift at the A&P grocery store. He notices three girls walk into the grocery store wearing nothing but bathing suits. He is so distracted by them that he cannot remember if he rang up a box of crackers or not. While distracted, he rings them up twice, a fact that his customer, "a witch about fifty," lets it be know him quickly and loudly. He finishes ringing up the customer's items as the girls, who have left his eyesight come back into his view. He describes the three girls as: a "chunky one . . . and a tall one [with] a chin that was too long" and the "queen," whom he imagines is the leader of the teenage girls. When the store's manager, Lengel, sees the girls he doesn't like
Since the beginning of history stadiums have been used as a gathering point for nations and its populace to enjoy events and festivals. Early examples of stadia can be seen through the famous Roman Coliseum in Rome, where gladiators battled for their freedom and the trivial Globe Theatre in London where Shakespeare’s works were performed. In today’s society, stadia have evolved to become massive multi purpose stadiums that have helped to define and identify the culture and ethos of the surrounding community. With societies push to more of an entertainment culture, more and more stadia are being built in order to accommodate the popularity of sports, music, comedy, and drama. This increase in attendance and popularity has caused stadia today to become highly intricate, requiring millions and sometimes billions of dollars to be used in order to create a not only massive, but also safe atmosphere where people can gather to enjoy their chosen spectacle. The innovation of today’s new stadia requires and depends on proper management and operations. This comes in the form of certain characteristics and techniques, which if used properly can help to lead to the overall success of the stadium. In this analysis, I will discuss the essential characteristics for stadia management, as well as compare and contrast two major stadia in today’s world in order to get a better understanding of their practical application.
Whistle Stop Cafe is a home to many people especially the Dill Pickle Club, when making remarks about Eva Bates “the whole place exploded with laughter” and Grady said to call the cafe “‘the Ignorant Cafe. [. . . ] I’ll take my business elsewhere’ Everybody laughed [. . . ], because there wasn’t anyplace else” (314).
"Jus make sure ya don't make more of a mess ya drunk." Justin spat at one of the numerous drunken occupants at Skin. The nightclub was packed like it was every Friday, and the gays were in rare form tonight. Being a bartender was not his dream job, but Justin needed a source of income if he wanted to keep his apartment. He'd started working there a couple months back, and regretted that decisions every day, hour, second, and minute he had to serve the scum that came to the bar. The job wouldn't have been so bad if they men wouldn't treat him like he was apiece of meat, gawking at him every chance they got. The first day on the job was the worst, but people realized quickly that he wasn't the average bartender that let you talk to him anyway
Culture is the ways of thinking, acting and the material objects that form a people’s way of life. Within each culture there are many subcultures, which are cultural groups within a larger culture with similar beliefs. Many times, the subculture a person belongs to provide him/her with a sense of identity and belonging. Subcultures are characterized by their origin and the characteristics that define it. While growing up I belonged to many different subcultures, but my main one was my gymnastics competitive team. This was definitely the most influential and time-consuming subculture I was a part of and is considered a special interest subculture. Along with its origin, subcultures
The school atmosphere was different I was hanging with Caucasian girls and the African American children did not understand what I was doing being so close to children opposite of my own culture. At that point, I was unsure of what their problem was but realized they were sheltered from other cultures and raised differently. This caused several fights as a child because other children would call me a “little white girl” and I had no idea of what that meant and was offended. I was raised around majority boys in the neighborhood, until I started playing softball, some would consider me as a tomboy. So
Typical Saturday nights in Jackson, Mississippi begin with a text saying something along the lines of “______ is having a party” or even just a dropped pin with a time. The night of February 23, 2016 was not the ordinary Saturday night for a majority of Northeast Jackson high school students. Around four o'clock Saturday afternoon, Gracie receives a text via GroupMe that there is a party at eight o'clock at Grayson’s in Raymond. As always, Daniel assembles the carpool, and Mason volunteers to be the designated driver. Daniel and Mason went out to buy the alcohol for the group, and Margaret and Gracie request Barefoot Moscato, Michelob Ultra, and Smirnoff. Margaret and Gracie contribute the Sprite, cranberry juice, bottled water, and crackers.
A student’s cultural capital will have an impact on their education. It will either be positive or it can be negative for the child. In this essay I will explain the idea of cultural capital and then use it to analyse the impact it has had on education in different settings. The first educational setting I will discuss is a story called Butterflies, written by Patricia Grace (2002), and the second being the contrast in education between high and low decile schools in New Zealand. This essay will demonstrate the implications of the inequality in education because of cultural capital, and the effects it has on a student’s presence, participation and achievement.
The Dining Hall at State University is bustling with kids in sweatshirts and pajama pants. The make-your-own Belgian waffle line is long and students are complaining about the lack of forks. Phrases like “I got wicked smashed last night,” and “I really need a cup of coffee” can be heard around the tables. It’s typical Sunday morning on campus.
Peanuts scattered throughout the restaurant floor; the smell of season steak sizzling on the cooker. I can never get enough of Roadhouse grill food or my position as a hostess dressed and khakis with a white polo shirt, and black slippery proof shoes. The country music play in the background while I greet incoming customers, “welcome to roadhouse grill! How many are in your party?” I always wear a smile because everyone I work with including my boss are polite and entertaining. It was a crazy coincidence when I discovered that my college lover, Dustin worked at the restaurant as well. Word spread fast to my boss then laughed over it. “It will be 2 of us now and the other guy coming soon,” the older Spanish guy with the beard replies. As I walked the men to their table, I make small talk to everyone who comes in as I normally do and make jokes to cheer them. It seems as though the Spanish men were in some type of construction work clothing because their polo shirt has a company logo and small words above the chest area, blue jeans and steel toe boots that have cement powder on them. It is not normal to see men of this race in a restaurant like this and with company logo on. In Biloxi, Mississippi and Lucedale, Mississippi there are only Mexicans, who did field work or did odd jobs. I noticed one of the men-obviously old enough to be my grandfather-take interest in me by flirting. A southerner never is rude unless forced to be, so I laughed and smiled not giving too much
Cultural differences effect many aspects of our daily lives. With the many different cultures embedded in the United States, it is important that everyone has an understanding and respect for the melting pot that is encountered daily in our communities, workplaces and schools.