Start with an appetizer like the skillet cornbread, fried pickles, loaded cheese fries or the onion rings. Or get a plate to share. Order the BBQ street tacos, loaded nachos, fried green tomatoes or the pretzel bones. For the main course, Smokey Bones offers guests their choice of salads, sandwiches, burgers, pasta and BBQ. Build your own burger or try a signature one like the Big Time
Begin your lunch date with a warm bowl of spinach dip made with artichoke hearts and creamy parmesan cheese or the Thai Spring rolls. Savor the endless garden bar with endless dressing and topping combinations or enjoy the Smoky Mountain chicken entrée smothered in barbecue sauce and Swiss cheese. For dinner, dip into the Italian five cheese skillet appetizer with tomato basil sauce. Cut into a perfectly cooked steak with a side of white cheddar roasted brussel sprouts or the grilled salmon with a fresh baked potato. End your meal with a decedent slice
Start with an appetizer like the deep fried coconut shrimp, baked stuffed mushroom caps, boneless buffalo wings or the deep fried calamari. For lighter fare, try the clam chowder, French onion soup or the cobb, taco or classic Caesar salads. For the main course, guests have their choice of sandwiches, burgers, Mexican classics or seafood dishes. Try the charbroiled rump
Using locally sourced ingredients, unique and sophisticated tapas are popular and favorites. Tuna poke is a signature dish prepared with AAA sushi grade tuna, lime vinaigrette, cucumbers, avocado, chipotle yum yum sauce and wasabi cream. Soups, sandwiches and house-ground burgers have distinct qualities and flavors. House made Korean bbq pork, Cuban served family style meals, and unique tacos including roasted crickets have global appeal.
Speaking of lunch, the combos make it easy to get a quick lunch. Choose from a classic and signature listing, one of each or two of one. Options include soups, salads and sandwiches. A popular salad is the Thai shrimp salad. A great sandwich option is the fire-roasted chicken salad wrap. Be sure to save room for dessert. Go with the smaller hot fudge
The book China Marine by E. B. Sledge was a biography about the life of E.B. Sledge as a Marine during his guard duty in North China. During the Pacific War, Sledge tired of waiting for his academic degree and officer’s commission. He decided to leave Georgia Tech and enlisted in the Marine to join the war. In 1944, he survived from Peleliu and Okinawa War. Those were murderous battles and he was in the front lines as an infantryman serving in a rifle company of the First Marine Division. After the strong fought with Japanese soldier, on 14 August 1945, Japanese had surrendered unconditionally and the World War II was over. Sledge and his marines’ comrades felt blessed after they heard that announcement. They thought that they would be
To begin with, if I was currently an advocate for the environment and animals I would first focus on the Orcas, or killer whales, at theme parks, specifically Sea World. First of all, Sea World is inhumane. Five of the Orcas currently at sea world were “whale-napped” from the oceans they called home. For example, Tilikum, one of the most know whales in the Sea World franchise, is now thirty-two years old. He was captured at the age of two by, which means he has been in captivity for thirty years. And, before anyone says Tilikum was injured so they “rescued” him I want to say that it is fact that Tilikum was not injured. He was taken from his family and confined to a tiny tank just so people could make a hefty profit. Also, if the Orcas are
Come for breakfast and get the golden brown French toast, country fried chicken, center cut ham steak or the house ground corned beef hash. For lunch, get the traditional Waldorf salad, traditional Cobb salad or the Monte Cristo sandwich. Guests have their choice of chicken pot pie, oven roasted breast of turkey, seared halibut or
Start with an appetizer like the drunken pork meatballs, smoked salmon, crispy duck wings or the deep fried calamari served with spicy marinara sauce. Feel like sharing? Order the shrimp and chips, chicken waffles or the chicken pot pie. For the main course, get the sirloin steak tips, seared Alaskan
Enjoy the grilled octopus from the appetizer menu. Choose from delicious chicken, beef entrees or pasta. There are many tempting seafood options including a broiled filet of red snapper with shrimp and calamari in a white cream sauce. City Tavern serves fabulous saffron, red snapper, whiting, trout
Start with an appetizer like the spinach artichoke dip, spicy chicken wings, garlic mussels or the stuffed mushrooms. Feel like sharing? Order the fried mozzarella sticks, five cheese dip or the grilled chicken flatbread. For the main course, guests have their choice of a variety of chicken, seafood, beef, pork and pasta dishes, including many vegetarian and gluten free options. End your meal with a treat and get classic
At Connie’s Diner, the menu features so many fantastic items. On the breakfast front, there are classics like homemade pancakes and French toast. The venue also offers innovative items like a cheesecake waffle, which has New York style cheesecake right in the waffle batter. On the dinner front, diners can munch on items like a roast turkey dinner or a honey-dipped chicken platter. Homemade
Start with an appetizer like the buffalo wings, onion rings, beer battered mushrooms or the breaded zucchini. Feel like sharing? Order the BBQ rib tips, half blab baby back ribs or the sample platter, which includes six different appetizers. For the main course, guests can order the St. Louis spare ribs, rib tips, BBQ Texas brisket or the skirt steak. All dinner entrees include Greek salad, potato or vegetable
In addition to classic LongHorn Steakhouse steaks, visitors can enjoy fresh salads like the crispy buttermilk chicken tenders salad or the 7-pepper sirloin salad. There are also cowboy pork chops and redrock grilled shrimp. For sides, diners can enjoy dishes of asparagus, mac and cheese, corn on the cob and creamed spinach with parmesan. Desserts are a must try here with offerings like chocolate
Start meals at Morgan's Tavern and Grill with fresh garden salads, really good soups and the for starters options. Choose from the for sharing dishes for items that multiple diners can enjoy. Entrées include sound to sea meals, rice bowls and pasta bowls. Pasture to plate items satisfy the heartiest meat eater, and include the petite 35, molasses chops, six hour ribs and more. Morgan's