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Organic Foods: They Are Only Natural! Essay examples

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When going to the grocery store or supermarket, people have a one track mind. Their one and only concern is food, food, and more food. Most shoppers come prepared with a list, so they can get in, get the supplies they need, and go happily on their way. Some shoppers tend to pick out brand name or well advertised products. Others prefer the brands they grew up with as kids. However, many choose the money saving route and buy only the items that are on sale or the cheap knock-offs of the original. With all these different kinds of shopping habits, do any of these customers stop and think about what items might be the best for their families and the world? Do the consumers know where their products come from, and how they were produced?…show more content…
Who would not want to keep the earth healthy? Organic farmers also use enhancing practices such as rotating crops, tilling soil, hand weeding, and mulching to help manage weeds and break cycles of disease. Hence the name “organic,” in which farmers are not allowed to use genetically modified seeds in organic fields. Animal welfare is also kept in superb condition by organic farmers.
Cattle, sheep, hogs, chickens, or any other farm animals are not confined to a caged life; animals are able to graze freely in pastures. Another great benefit of producing products organically is that it creates many job opportunities. Because of all the extra work that goes into organic farming, it provides high year round labor which supplies steady employment for many. Furthermore, organic food extends an abundance of health benefits to consumers. Organic foods are extremely nutritious. They are rich in vitamins, minerals, and essential fatty acids (“What Are” 2). No traces of harsh chemicals will ever be found in organic foods. Because the natural fertilizers used in organic farming help boost levels of anti-cancer compounds in plants, it escalates the cancer fighting chemicals for humans (“Report Confirms”). According to Organic Facts, organic milk has a significant amount of anti-oxidants, omega 3, Conjugated Linoleic Acid (CLA), and vitamins (“Health Benefits” 1). Organic Facts also stated that organically grown tomatoes have an excessive formation of antioxidants like
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