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Top Social Factors In The Sample Of Women With Diabetes

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1. In the sample of women with diabetes the top psychological factor reported was any type of depression (60%). For that same sample, the top biological/physical factor was a tie between hypertension and malaria (72%). Then the social factor reported by more than 50% of the sample was death of family (96%). 49-25% of the sample reported diabetes stress (88%) as the top social factor and less than 25% of the sample claimed eating right (80%) to be the top factor. The sample of women without diabetes reported that the top psychological factor was any type of depression (52%). The top biological/physical factor reported was malaria (64%). Greater than 50% of the sample reported the top social factor was a tie between all types of abuse and…show more content…
There is a unique difference between the biological factors. In the women with diabetes group it can be seen that hypertension is the top factor, compared to malaria in the non-diabetes group. This is an interesting comparison because it suggests that women with diabetes might be worried about more non-communicable diseases compared to more infectious diseases. The heightened awareness of their diabetes might also impact their ideas about other important non-communicable diseases like hypertension, which is over looked compared to women without diabetes. The reported biological factors suggest that there might truly be a factor related to the stress/diabetes/infection syndemic. Greater than 50% of the sample of women with diabetes reported financial insecurity as one of their top social factors, while this was not reported in the women without diabetes. This suggests that the women with diabetes might feel an added amount of financial strain in their lives as a result of their diabetes diagnosis. Also, 49-25% of the women with diabetes reported diabetes stress as their top social factor, which was not apparent in the women without diabetes group. This showed that there is an extra burden that these females feel as a result of their diagnosis. Another interesting result was in the less than 25% groups. The women with diabetes reported eating right
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