. What makes lipid a better source of energy compared to carbohydrate?

Q: What makes lipid a better source of energy compared to carbohydrate?

A: Biological molecules are those substances that are produced by the cells and living organisms that…

Q: Why is it important to know about the importance of carbohydrates to our daily life?

A: Carbohydrates, abbreviated as carbs, are sugar molecules. Carbohydrates are one of three major…

Q: What's the difference between whole-wheat bread and whole bread when it comes to complex…

A: Sugar molecules, often known as Carbohydrates. Carbohydrates are one of three primary nutrients…

Q: CARBOHYDRATES

A: Carbohydrates are a kind of nutrients that are regularly used as a source of energy because it is…

Q: List some meals that contain all three of the major energy-supplyingfood groups—carbohydrates, fats,…

A: The body's energy needs are fulfilled by biomolecules such as carbohydrates, fats, and proteins. The…

Q: Despite their variation in structure, lipids are unified by their              and the presence of…

A: All organisms are made of carbon, proteins, and lipids. These components each have an important role…

Q: makes carbohydrates different from lipids as a source of energy?

A: Carbohydrates are defined as biomolecule having carbon, hydrogen and oxygen atoms.

Q: Predict which fatty acid is most likely to be a solid at room temperature. CH, (CH₂)3COOH CH₂…

A: A fatty acid is a carboxylic acid with a saturated or unsaturated aliphatic chain. The majority of…

Q: Identify the functions lipids play in our bodies.

A: Biomolecules are organic compounds found in living organisms. All living organism will have these…

Q: Define RQ. What is its value for fats?

A: RQ stands for respiratory quotient. It is the ratio of amount of carbon dioxide evolved to that of…

Q: lipid need carrier

A: Fats or lipids are esters of fatty acids that serve as an energy reservoir for the human body. The…

Q: How are biomolecules formed? Why is eating too much fatty food bad for your health?

A: Biomolecules are the molecules which are produced by living organisms.They play very important…

Q: Why are fats a richer source of energy than carbohydrates?

A: Carbohydrates: These are the most abundant biomolecules on earth. Carbohydrates are the source of…

Q: Explain the importance of carbohydrates in your body

A: Carbohydrates are among the most important biomolecules needed for the sustenance of life. They are…

Q: CH,OH disaccharide? ноно он но н H H. O. sucrose OH OH H H isomaltose maltose cellobiose lactose H…

A: 1)The given disaccharide is lactose(e) It consists of one galactose and one glucose by…

Q: Please describe the corresponding elements that make carbohydrate, lipids, protein, nucleic acids

A: Biomolecules are composed primarily of the elements :- carbon(c) , nitrogen(N), hydrogen(H),…

Q: Describe the functions of carbohydrates, proteins and fats in cells and organisms. Identify some…

A: Hi! Thank you for the question. We are authorized to answer one prime question at a time. since you…

Q: include nutritional facts- what macromolecules does chapulines have? Describe why each macromolecule…

A:

Q: Describe the functional groups present in the four biomolecules: carbohydrates, proteins, lipids and…

A: Biomolecules are the biochemical molecules that help organisms to survive. They are primarily…

Q: Which of the following is FALSE about carbohydrates? O They comprise the most abundant constituents…

A: Second statement:They are storehouses of chemical energy in the form of triacyglycerols in the…

Q: Carbohydrates are for chemical energy. stable and efficient stores O stable, but inefficient, stores…

A: A carbohydrate is an organic compound such as sugar or starch. Like most organic compounds,…

Q: Regarding carbohydrates, which of the following is correct: O a. Carbohydrates are responsible for…

A:

Q: Discuss the biochemically important monosaccharide and explain its significance in human body.…

A: Carbohydrates are polyhydroxy aldehydes or polyhydroxy ketones, or compounds that can be hydrolyzed…

Q: What makes the lesson about carbohydrates important to our daily life?

A: Biological processes require several different macromolecules for their metabolic and functional…

Q: Why are fats a concern when eaten in excess amounts?

A: The “Food and Nutrition Board” of the national university establishes the guideline of recommended…

Q: Describe the main roles of carbohydrates in nature

A: The molecules that are primarily used in biological systems are called biomolecules. Proteins, fats,…

Q: Are biomolecules only present in foods? Not in things or objects? If not, please provide some things…

A: Life exists on earth because various non-living molecules interact together and sustain life, these…

Q: How can energy be harvested from fats?

A: Fat is an alternate source of energy used as an energy source when there is no glycogen or the…

Q: Which lipids are primarily used to store energy?

A: Lipids can be defined as organic substance that are moderately insoluble in water but soluble in…

Q: 9. Complete the following table by listing our uses of each type of macromolecule. Macromolecule Use…

A: Biomolecules are organic compounds found in living organisms. All living organism will have these…

Q: Which of the follow diets would be appropriate for cross country hiker? O high glycerol and fatty…

A: Our body needs a proper diet for energy and also to maintain a proper diet. The three main food…

Q: how can a diet that is 90% carbohydrates support the same amount of protein in the human body as a…

A: In living organisms, several molecules are there. These molecules have different functions.  In…

Q: 9. Complete the following table by listing our uses of each type of macromolecule. Macromolecule|Use…

A: Macromolecules refer to large molecules, which are chiefly composed of several covalently linked…

Q: Ways in which fats are useful?

A: Introduction: Most dietary fats and oils are mostly composed of triglycerides. Mono- and…

Q: Are there L carbohydrates, why or why not and describe its function in nature?

A: Carbohydrates are polyhydroxy aldehydes or ketones that are associated with reducing properties.…

Q: How is the chemical composition of lipids different than the three other macromolecules? Name one…

A: Macromolecules are those biological substance which have several atoms joined together to form a…

Q: Explain how are most of the fats and oils in our diet triglycerides?

A: Oils and fats are vital nutrients during a healthy diet.

Q: What is the importance of lipids in your body?

A: Lipids, the major building blocks of the cellular membrane, are organic compounds present in our…

Q: Why is fat said to be 4 times energy dense than the carbohydrates?

A: There are 4  biological macromolecules; Lipids, proteins, carbohydrates and nucleic acids. Fats and…

Q: When can we say that it is an essential amino acids and non essential amino acid? Choose two amino…

A: Introduction: Amino acids are biomolecules that contain an amino and a carboxyl group-containing a…

Q: In detail, describe the function of storage polysaccharides vs. structural polysaccharides.

A: Polysaccharides such as starch and glycogen are called storage polysaccharides because they are…

Q: Carbohydrates provide 16.7 kJ per gram. If a person eats 200 g per day of digestible carbohydrates,…

A: Carbohydrates provide 16.7 kJ per gram If a person eats 200 g per day of digestible carbohydrates,…

Q: Which food items can be broken down mostly into amino acids? O spaghetti noodles O steak O apple…

A: Proteins are the ultimate products of the genes. DNA is transcribed into m RNA and this is…

Q: compare monosaccharide and polysaccharide. Describe two main components of starch and compare…

A: Macromolecules are those biomolecules that are needed in large quantities for the survival of living…

Nutrition and Digestion

The process of consuming nutrients to utilize them for various biological purposes is known as nutrition. The substances absorbed from food are known as nutrients. They serve different important functions in the body, such as repairing wounds and damages, generating energy for metabolism, and regulating biochemical reactions.