Which of the following is FALSE about carbohydrates? O They comprise the most abundant constituents of plants and animals. O They are storehouses of chemical energy in the form of triacylglycerols in the adipose tissues. O They consist of polyhydroxvaldehydes and polyhydroxyketones, and their derivatives. O They serve as supportive structural and protective components in the cell walls of bacteria aud.

Q: Lipids are important to living things for all of the following reasons EXCEPT that they are: Select…

A: The biomolecule that is easily soluble in the nonpolar solvents and serves the function of storing…

Q: Among the given statements, which ones are correct about the biological functions and commercial…

A: Glucose is the most common form of sugar in the blood and the body's primary form of energy. Glucose…

Q: Among the given statements, which ones are correct about the biological functions and commercial…

A: Answer:-B,C,D,E is correct Option A is incorrect  Reason:-Photosynthesis is a multi-step process…

Q: If both cellulose and starch are just polymers of glucose, why can we only get glucose from starch,…

A: Carbohydrates are the polymers of carbon which are mainly responsible for the production of energy…

Q: Which of the following food storage molecules releases ammonia when fully digested? amylopectin (a…

A: The major food storage molecules found in organisms are lipids, carbohydrates, and proteins. Lipids…

Q: My chocolate Almond Kind Bar has 15g of Fat , 17 of Carbohydrates, and 5 of Protein how many…

A: Calories - The amount of energy present in the food item or drink is measured in calories . When we…

Q: olysaccharides are healthier for the body than mono- or disaccharides are. What choices could you…

A: Starchy carbohydrates are also referred to as polysaccharides. Rice and potatoes are examples of…

Q: True or false 1. Polysaccharides consist of a small number (around 3 to 10) of monosaccharides…

A: Biochemicals are chemical compounds that are produced by living cells. The four major families of…

Q: Which of the following is not a correct statement about glycosides? O Coffee contains toxic…

A: Glycosides it is define as the compounds in which sugar molecules are combined with non sugar…

Q: All of the following are found mainly in foods that contain fat except: 1) vitamin A. 2) vitamin C.…

A: Vitamins are organic and essential compounds. These nutrients are required only in a limited amount.…

Q: Which statement is not completely true? O Trigclyerides can be classified as Unsaturated (plant…

A: Triglycerides are the fat compounds absorbed from the food we eat to meat the energy requirements of…

Q: Which of the following food storage molecules in the human body contains substantial amounts of…

A: We consume food from various sources, both plants and animal sources, for example vegetables,…

Q: Which of the following are true about carbohydrates?  It is linked to lipids (hormones) It has C=O…

A: Carbohydrates: a. The three important elements present in carbohydrates are carbon, hydrogen, and…

Q: All of the following statements regarding lipids are correct EXCEPT for O lipids contain less energy…

A: Lipids are on eof the macromolecule. It is found in the membrane of cell.

Q: All of the following are biological roles of lipids EXCEPT O Catalysts of biological reactions o…

A: - Lipids can work as chemical messengers/hormones as they are small molecules and insoluble in…

Q: Among the given statements, which ones are correct about the biological functions and commercial…

A: Carbohydrates are the polyhydroxy aldehyde or ketone. Carbohydrates are classified as the…

Q: Explain clearly what carbohydrates are (differentiate between Mono - , Di-, & Polysaccharides)

A: It is estimated that approximately 99% off the total substances in all living organisms are made up…

Q: Disaccharides like lactose can barely get through dialysis tubing, but CAN NOT move across a cell…

A: Answer : disaccharides are the substances which are made up of two monosaccharide sugar molecules…

Q: Draw an example of each of the following lipids, and compare and contrast them: Triacylglyceride,…

A: Introduction Triacylglycerols are triesters of fatty acids and glycerol. These are composed of a…

Q: Which of the following statements is true ? * Glucose can be converted into other sugars in the…

A: Carbohydrates are one among the 4 macromolecules of the living world. They serve as the primary…

Q: Is the following statement true or false?: Saturated fats have higher melting point than unsaturated…

A: Fatty acids are the simplest form of lipids/ They are long-chain hydrocarbons with one carboxyl…

Q: Which of the 13 vitamins has a structure that fits each of the following characterizations? For a…

A: A vitamin is an organic micronutrient that is required in small quantities for the efficient…

Q: Among the given statements, which ones are correct about the biological functions and commercial…

A: Carbohydrates are highly versatile biomolecules both functionally and structurally. There are…

Q: What type of carbohydrate would you expect to find abundantly in the liver of humans? O a. starch O…

A: Human body needs energy to carry out the metabolic activities. Carbohydrates are the main source of…

Q: What is an example of a saturated fat? O 1. olive oil O 2. corn oil O 3. butter O 4. canola oil

A: 3.Butter

Q: Which of the follow diets would be appropriate for cross country hiker? O high glycerol and fatty…

A: Our body needs a proper diet for energy and also to maintain a proper diet. The three main food…

Q: What form must all carbohydrates be in for cells to use them as an energy source making it the most…

A: Carbohydrates are the most abundant biomolecules that contribute to the energy-yielding pathway.…

Q: Disaccharides like lactose can barely get through dialysis tubing, but CAN NOT move across a cell…

A: Introduction: Digestion is the process by which the complex food is broken down into simpler,…

Q: Which of the following statement(s) about carbohydrate is (are) correct? Galactose is an example of…

A: Carbohydrates are one of the major macromolecules that are needed for the growth and development of…

Q: Although high cholesterol level is associated with cardiovascular disease, cholesterol plays an…

A: Cholesterol is an essential fat that is present in our body and is important for the synthesis of…

Q: Are there L carbohydrates, why or why not and describe its function in nature?

A: Carbohydrates are polyhydroxy aldehydes or ketones that are associated with reducing properties.…

Q: Which of the following provides energy in the form of calories? O Vitamin C O B vitamins O Calcium…

A: Calories refer to a unit of measurement that measures energy. It refers to the amount of energy…

Q: 1. What percentage of your carbohydrates should be from whole grains vs refined grains? 2. Identify…

A: Carbohydrates are organic molecules that contain carbon, hydrogen, and oxygen in the ratio 1:2:1.…

Q: Would substituting fiber and complex carbohydrates (larger % cellulose) for the simple sugars and…

A: Complex carbohydrates like cellulose, hemicellulose, pectin are known as dietary fibers. It has lots…

Q: Carbohydrate comes in the form of Sugar, Starch, Glycogen, and Fiber. What are the difference(s)…

A: A carbohydrate is referred to as the biomolecule that consists of carbon, hydrogen and oxygen atoms,…

Q: Which of the following is/are true? 1. Amylose is a polysaccharide made up of galactose units. 2.…

A: The four major types of biomolecules are carbohydrates, lipids, nucleic acids, and proteins. They…

Q: Which of the following best describes a feature/s of fats that makes them an ideal energy storage…

A: *Lipids are one of the four biological macromolecules which perform many functions in different…

Q: Which of the following is not a correct statement about glycosides? O Coffee contains toxic…

A: Glycosides affect cardiovascular system.Eg of cadiac glycosides is Digitoxin .  A glycoside is made…

Q: Why is fat said to be 4 times energy dense than the carbohydrates?

A: There are 4  biological macromolecules; Lipids, proteins, carbohydrates and nucleic acids. Fats and…

Q: lipid metabolism,

A: Answers : option A  during prolonged starvation fatty acids converted into ketone bodies in the…

Q: Which statement about starch is true? OIt is found in animal cells. O It stores amino acids. It is a…

A: Starch: Starch is a hompolysaccharide made up of large no glucose as monomeric units and the storage…

Q: Which of the following is NOT an isoprene-derived lipid?     Beta-carotene     Beeswax…

A: Lipids are amphipathic molecules. Amphipathic molecules contain the polar head and non-polar or…

Q: Which of the following is FALSE about carbohydrates? O They comprise the most abundant constituents…

A: Biomolecules are organic molecules made up of mainly carbon and hydrogen but there are other…

Q: Which food items can be broken down mostly into amino acids? O spaghetti noodles O steak O apple…

A: Proteins are the ultimate products of the genes. DNA is transcribed into m RNA and this is…

Q: Which of the following are repeating disaccharides of polysaccharides are often found in mucus and…

A: There are three classes of glycosaminoglycan is present in joint. Those are Chondroitin sulfate,…

Q: Which of the following statements concerning carbohydrates is correct? O They can exist in…

A: Carbohydrates are sugar molecules. Carbohydrates are one of the three primary nutrients that can be…

Q: Which of the following compounds would be classified as carbohydrates? CH2OH CH2OH CH 3 C=0 H C-OH…

A: Carbohydrates can be defined as “hydrates of carbon” and have the structure of C(n)H(2n)O(n).They…