12.6-1. Insulation Needed for Food Cold Storage Room. A food cold storage room is to be constructed of an inner layer of 19.1 mm of pine, a middle layer of cork board, and an outer layer of 50.8 mm of concrete. The inside wall surface temperature is -178°C and the outside surface temperature is 29.4°C at the outer concrete surface. The mean conductivities are for pine, 0.151; cork, 0.0433; and concrete, 0.762 W/m K. The total inside surface area of the room to use in the calculation is approximately 39 m2 (neglecting corner and end effects). What thickness of cork board is needed to keen the heat loss to 586 W?
12.6-1. Insulation Needed for Food Cold Storage Room. A food cold storage room is to be constructed of an inner layer of 19.1 mm of pine, a middle layer of cork board, and an outer layer of 50.8 mm of concrete. The inside wall surface temperature is -178°C and the outside surface temperature is 29.4°C at the outer concrete surface. The mean conductivities are for pine, 0.151; cork, 0.0433; and concrete, 0.762 W/m K. The total inside surface area of the room to use in the calculation is approximately 39 m2 (neglecting corner and end effects). What thickness of cork board is needed to keen the heat loss to 586 W?
Principles of Heat Transfer (Activate Learning with these NEW titles from Engineering!)
8th Edition
ISBN:9781305387102
Author:Kreith, Frank; Manglik, Raj M.
Publisher:Kreith, Frank; Manglik, Raj M.
Chapter5: Analysis Of Convection Heat Transfer
Section: Chapter Questions
Problem 5.3DP
Related questions
Question
Expert Solution
This question has been solved!
Explore an expertly crafted, step-by-step solution for a thorough understanding of key concepts.
This is a popular solution!
Trending now
This is a popular solution!
Step by step
Solved in 3 steps with 2 images
Recommended textbooks for you
Principles of Heat Transfer (Activate Learning wi…
Mechanical Engineering
ISBN:
9781305387102
Author:
Kreith, Frank; Manglik, Raj M.
Publisher:
Cengage Learning
Principles of Heat Transfer (Activate Learning wi…
Mechanical Engineering
ISBN:
9781305387102
Author:
Kreith, Frank; Manglik, Raj M.
Publisher:
Cengage Learning