2. The a chain of haptoglobin exhibits genetic polymorphism since glu- tamic acid can be replaced by lysine (a" and a"). Which method could potentially distinguish the polymorphs, SDS or native polyacrylamide gel electrophoresis?
2. The a chain of haptoglobin exhibits genetic polymorphism since glu- tamic acid can be replaced by lysine (a" and a"). Which method could potentially distinguish the polymorphs, SDS or native polyacrylamide gel electrophoresis?
Organic Chemistry
8th Edition
ISBN:9781305580350
Author:William H. Brown, Brent L. Iverson, Eric Anslyn, Christopher S. Foote
Publisher:William H. Brown, Brent L. Iverson, Eric Anslyn, Christopher S. Foote
Chapter27: Amino Acids And Proteins
Section: Chapter Questions
Problem 27.54P
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