7. A feed of brackish water at 25°C, composed of the following solutes, is to be purified. Concentration (ppm) Solute NaCl 5000 CaCO3 150 Sílice 45 FeSO4 35 CaSO4 120 Coloids 1 Calculate the osmotic pressure of each component. What Osmotic Pressure should the RO membrane be designed for? NOTE: The colloids in this feed correspond to globular proteins with a molecular weight close to 1000 kDa.

Chemistry & Chemical Reactivity
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Chapter13: Solutions And Their Behavior
Section13.4: Colligative Properties
Problem 7CYU: Calculate the freezing point of 525 g of water that contains 25.0 g of NaCl. Assume i, the vant Hoff...
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7. A feed of brackish water at 25ºC, composed of the following solutes, is to be purified.
Concentration (ppm)
Solute
NaCl
5000
CaCO3
150
Sílice
45
FeSO4
35
CaSO4
120
Coloids
1
Calculate the osmotic pressure of each component. What Osmotic Pressure should the
RO membrane be designed for?
NOTE: The colloids in this feed correspond to globular proteins with a molecular weight
close to 1000 kDa.
Transcribed Image Text:7. A feed of brackish water at 25ºC, composed of the following solutes, is to be purified. Concentration (ppm) Solute NaCl 5000 CaCO3 150 Sílice 45 FeSO4 35 CaSO4 120 Coloids 1 Calculate the osmotic pressure of each component. What Osmotic Pressure should the RO membrane be designed for? NOTE: The colloids in this feed correspond to globular proteins with a molecular weight close to 1000 kDa.
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