-896 J/Kg.K) initially at uniform temperature of 500 C is suddenly placed in a fluid at 5'C. The convection heat transfer coefficient is 15 W/m. C. ) Calculate the time required for the cylinder to attain a temperature of 200. Use mped system analysis.
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- 3.10 A spherical shell satellite (3-m-OD, 1.25-cm-thick stainless steel walls) re-enters the atmosphere from outer space. If its original temperature is 38°C, the effective average temperature of the atmosphere is 1093°C, and the effective heat transfer coefficient is , estimate the temperature of the shell after reentry, assuming the time of reentry is 10 min and the interior of the shell is evacuated.The handle of a ladle used for pouring molten lead is 30 cm long. Originally the handle was made of 1.9cm1.25cm mild steel bar stock. To reduce the grip temperature, it is proposed to form the handle of tubing 0.15 cm thick to the same rectangular shape. If the average heat transfer coefficient over the handle surface is 14 W/m K, estimate the reduction of the temperature at the grip in air at 21C.1.21 In an experimental set up in a laboratory, a long cylinder with a 5-cm diameter, and an electrical resistance heater inside its entire length is cooled with water flowing crosswise over the cylinder at and a velocity of 0.8 m/s. For these flow conditions, 20 kW/m of power is required to maintain a uniform temperature of at the surface of the cylinder. When water is not available, air at is used with a velocity of 10 m/s to maintain the same surface temperature. However, in this case, the cylinder surface heat dissipation rate is reduced to 400 W/m. Calculate the convection heat transfer coefficients for both water and air, and comment on the reason for the differences in the values.
- The air-conditioning system in a Chevrolet van for use in desert climates is to be sized. The system is to maintain an interior temperature of 20C when the van travels at 100 km/h through dry air at 30C at night. If the top of the van is idealized as a flat plate 6 m long and 2 m wide and the sides as flat plates 3 m tall and 6 m long, estimate the rate at which heat must be removed from the interior to maintain the specifiedThe heat transfer coefficient for a gas flowing over a thin float plate 3-m long and 0.3-m wide varies with distance from the leading edge according to hc(x)=10x1/4Wm2K If the plate temperature is 170C and the gas temperature is 30C, calculate (a) the average heat transfer coefficient, (b) the rate of heat transfer between the plate and the gas, and (c) the local heat flux 2 m from the leading edge. Problem 1.18A food product with 73% moisture content in a 5 cm diameter can wants to be frozen. The density of the product is 970 kg / m³, the thermal conductivity is 1.2 W / (m K), and the initial freezing temperature is -2 ° C. After 12 hours in the freezing medium -30 ° C, the product temperature becomes -10 ° C. Estimate the convection heat transfer coefficient of the freezing medium. Assume the can as an infinite cylinder. h = AnswerW / (m² K).
- A food product with 80% moisture content in a 5 cm diameter can wants to be frozen. The density of the product is 1000 kg / m³, the thermal conductivity is 1.0 W / (m K), and the initial freezing temperature is -2.25 ° C. After 10 hours in the freezing medium -35 ° C, the product temperature becomes -10 ° C. Estimate the convection heat transfer coefficient of the freezing medium. Assume the can as an infinite cylinder. h = Answer W / (m² K).Number 3A food product with 73% moisture content in a 7 cm diameter can wants to be frozen. The density of the product is 970 kg/m³, the thermal conductivity is 1.2W/(m K), and the initial freezing temperature is -2.5°C. After 11 hours in the freezing medium -40°C, the product temperature becomes -10°C. Estimate the convection heat transfer coefficient of the freezing medium. Assume the can as an infinite cylinder. h= answer in W/(m²K)NUMBER 3 A food product with 80% moisture content in a 7 cm diameter can wants to be frozen. The density of the product is 1000 kg / m³, the thermal conductivity is 1.0 W / (m K), and the initial freezing temperature is -2.25 ° C. After 8 hours in the freezing medium -35 ° C, the product temperature becomes -10 ° C. Estimate the convection heat transfer coefficient of the freezing medium. Assume the can as an infinite cylinder. h = W / (m² K).
- A food product with a moisture content of 80% in cans diameter 5 cm to frozen. Mass type of product is 1000 kg/m³, the thermal conductivity is 1.0 W/(m K), and temperature early frozen is -2 °C After 12 hour in the medium freezer -30 °C, the temperature of the products to be -10 °C. Estimate the coefficient of heat transfer convection medium freezing Assume cans as the cylinder is infinite, question a. h =....W/(m²K)Partially-frozen ice cream is being placed in a package before completion of the freezing process. The package has dimensions of 8 cm by 10 cm by 20 cm and is placed in air- blast freezing with convective heat coefficient of 50 W/(m2 K) for freezing. The product temperature is -5°C when placed in the package, and the air temperature is -25°C. The product density is 700 kg/m3, the thermal conductivity (frozen) is 1.2 W/(m K), and the specific heat of the frozen product is 1.9 kJ/(kg K). If the latent heat to be removed during blast freezing is 100 kJ/kg, estimate the freezing time.A food product with 80% moisture content in a 10 cm diameter can wants to be frozen. The density of the product is 1000 kg / m³, the thermal conductivity is 1.0 W / (m K), and the initial freezing temperature is -2 ° C. After 14 hours in the freezing medium -30 ° C, the product temperature becomes -10 ° C. Estimate the convection heat transfer coefficient of the freezing medium. Assume the can as an infinite cylinder.