A 10% solution (by mass) of sucrose in water has freezing point of 269.15 K. Calculate the freezing point of 10% glucose in water, if freezing point of pure water is 273.15 K.Given: (Molar mass of sucrose = 342 g mol-1) (Molar mass of glucose = 180 g mol-1)

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Q: 10.00%-by-mass

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A: The solution of first part is given in below image

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Q: Calculate the freezing point depression expected for 0.0711 m aqueous solution of Na2S04. If this…

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Solutions

Solutions can be considered as homogeneous mixtures which contain two or more than two chemical substances. The chemical substance which is the greater part is defined as solvent. And the chemical substance that is dissolved in a solvent is referred to as solute. Solution chemistry plays an important role in chemistry since it supports many commercial applications of solutions.