A clothing manufacturer makes trousers,skirts and blouses.Each trouser requires 20 minutes of cutting time,60 minutes of sewing time and 5 minutes of packaging time.Each skirt requires 15 minutes of cutting time,30 minutes of sewing time and 12 minutes of packaging time.Each blouse requires 10 minutes of cutting time, 24 minutes of sewing time and 6 minutes of packaging time. The amount of time available for cutting,sewing and packaging is 115 hours, 280 hours and 65 hours respectively.Determine how many of each type of clothing should be made to use all available labour hours.
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A clothing manufacturer makes trousers,skirts and blouses.Each trouser requires 20 minutes of cutting time,60 minutes of sewing time and 5 minutes of packaging time.Each skirt requires 15 minutes of cutting time,30 minutes of sewing time and 12 minutes of packaging time.Each blouse requires 10 minutes of cutting time, 24 minutes of sewing time and 6 minutes of packaging time.
The amount of time available for cutting,sewing and packaging is 115 hours, 280 hours and 65 hours respectively.Determine how many of each type of clothing should be made
to use all available labour hours.
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- A clothing manufacturer makes trousers, skirts and blouses. Each trouser requires 20 minutes of cutting time, 60 minutes of sewing time and 5 minutes of packaging time. Each skirt requires 15 minutes of cutting time, 30 minutes of sewing time and 12 minutes of packaging time. Each blouse requires 10 minutes of cutting time, 24 minutes of sewing time and 6 minutes of packaging time. The amount of time available for cutting, sewing and packaging is 115 hours, 280 hours and 65 hours respectively. Using either the Inverse Method or the Cramer’s Rule, determine how many of each type of clothing should be made to use all available labor hours?The branch manager of an international bank in Kuala Lumpur, Malaysia, has received a memorandum from senior executives at the head office of the bank instructing the manager to ensure that the average queuing time for customers waiting to see a cashier is no more than 5 minutes. Since receiving this directive, the manager has been informally checking queuing times and is very confident that the average time customers spend waiting to see a cashier is currently 5 minutes or less. You have now been brought in to undertake an audit of queuing times to check that they are in accordance with the senior executives’ directive. State the null and alternative hypotheses you will be using in this instance.A strawberry growing company is deciding its production and sale plan for the national and international markets.The sale price for each ton of strawberry depends on the quantity offered in the market. If x1 tons is offered for the domestic market, the sale price will be (30 - x1) CU / ton, while if x2 tons is offered for the international market, the sale price will be (40 - x2) CU / ton.The cost for each ton of strawberry for the domestic market is 10 MU, while for the international market it is 15 MU.The company has the capacity to produce up to 10 tons of strawberries for sale and according to SAG restrictions, it must dedicate at least 10% of production to the international market.For technical production reasons, the company must additionally satisfy the following restriction: x12 + x22 ≤64.d) There is the option of buying new machinery to increase the production capacity of the company. In what range should the new machine increase production capacity to suit the company? How…
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