A gourmet coffee distributor has on hand 17, 600oz of African coffee, 21,120oz of Brazilian coffee, and 12, 320oz of Colombian coffee. It sells four blends—Excellent, Southern, World, and Special—on which it makes these per-pound profits, respectively: $1. 80, $1. 40, $1. 20, and $1. 00. One pound of Excellent is 16oz of Colombian; it is not a blend at all. One pound of Southern consists of 12oz of Brazilian and 4oz of Colombian. One pound of World requires 6oz of African, 8oz of Brazilian, and 2oz of Colombian. One pound of Special is made up of 10oz of African and 6oz of Brazilian. What product mix should the gourmet coffee distributor prepare to maximize profit?
A gourmet coffee distributor has on hand 17, 600oz of African coffee, 21,120oz of Brazilian coffee, and 12, 320oz of Colombian coffee. It sells four blends—Excellent, Southern, World, and Special—on which it makes these per-pound profits, respectively: $1. 80, $1. 40, $1. 20, and $1. 00. One pound of Excellent is 16oz of Colombian; it is not a blend at all. One pound of Southern consists of 12oz of Brazilian and 4oz of Colombian. One pound of World requires 6oz of African, 8oz of Brazilian, and 2oz of Colombian. One pound of Special is made up of 10oz of African and 6oz of Brazilian. What product mix should the gourmet coffee distributor prepare to maximize profit?
Trending now
This is a popular solution!
Step by step
Solved in 5 steps with 9 images
