A solution was prepared by combining 54.62 of sucrose (MM C12H2201 = 342.34 g/mol) to 1452 g of water. What is the solution's boiling point elevation assuming that the boiling point constant for water is 0.52 °C/m? O 0.07124 °C O 0.05778 °C O 0.05714 °C O 0.07156 °C

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Chapter11: Properties Of Solutions
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Problem 72E: A solution contains 3.75 g of a nonvolatile pure hydrocarbon in 95 g acetone. The boiling points of...
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A solution was prepared by combining 54.62 of sucrose (MM C12H2201 = 342.34 g/mol) to 1452 g of water.
What is the solution's boiling point elevation assuming that the boiling point constant for water is 0.52 °C/m?
O 0.07124 °C
O 0.05778 °C
O 0.05714 °C
O 0.07156 °C
Transcribed Image Text:A solution was prepared by combining 54.62 of sucrose (MM C12H2201 = 342.34 g/mol) to 1452 g of water. What is the solution's boiling point elevation assuming that the boiling point constant for water is 0.52 °C/m? O 0.07124 °C O 0.05778 °C O 0.05714 °C O 0.07156 °C
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