Explain the questions related to animal nutrition: a. Would there be a benefit if antibiotics were used in growing-finishing pigs’ diets? why? b. How does the ash content in an ingredient affect the energy value?
Explain the questions related to animal nutrition: a. Would there be a benefit if antibiotics were used in growing-finishing pigs’ diets? why? b. How does the ash content in an ingredient affect the energy value?
Chapter30: Nutrition For The Growing Years: Childhood Through Adolescence
Section: Chapter Questions
Problem 15RQ
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Explain the questions related to animal nutrition:
a. Would there be a benefit if antibiotics were used in growing-finishing pigs’ diets? why?
b. How does the ash content in an ingredient affect the energy value?
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