Calculate the Molar mass of a volatile liquid (g/mol) from the following data:- Mass of dry flask, foil, and rubber band (g) = 102.722 Temperature of boiling water (°C) = 97.5 Mass of dry flask, foil, rubber band, and vapors (g) = 103.801 Volume of Erlenmeyer flask (Litres) = 0.997 %3D Atmospheric pressure (atm) = 1 %3D O A. 8.7 g/mol 19.9 g/mol O B. 29.9 g/mol OC. 32.9 g/mol O D. 35.9 g/mol O E.

EBK A SMALL SCALE APPROACH TO ORGANIC L
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Chapter87: Steam Distillation
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Calculate the Molar mass of a volatile liquid (g/mol) from the following data:-
Mass of dry flask, foil, and rubber band (g) = 102.722
Temperature of boiling water (°C) = 97.5
Mass of dry flask, foil, rubber band, and vapors (g) = 103.801
Volume of Erlenmeyer flask (Litres) = 0.997
Atmospheric pressure (atm) = 1
8.7 g/mol
O A.
19.9 g/mol
OB.
29.9 g/mol
32.9 g/mol
D.
35.9 g/mol
O E.
Transcribed Image Text:Calculate the Molar mass of a volatile liquid (g/mol) from the following data:- Mass of dry flask, foil, and rubber band (g) = 102.722 Temperature of boiling water (°C) = 97.5 Mass of dry flask, foil, rubber band, and vapors (g) = 103.801 Volume of Erlenmeyer flask (Litres) = 0.997 Atmospheric pressure (atm) = 1 8.7 g/mol O A. 19.9 g/mol OB. 29.9 g/mol 32.9 g/mol D. 35.9 g/mol O E.
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